Kraljica...torti...imam jako komplikovane recepte...Vas nscin je po "mom ukusu"...profesorski tacan.. jednostavan...s korisnim savetima.../ papir kako savijate/... Hvala🍒
Torta je super,pravila sam je za sv.Nikolu i narocito deca su je razgrabili.ja sam je pravila u dupl.meri i sa kupovnim korama koje sam natopila vis.sokom i malo liker od visnje.opet cu je praviti
Kore: 7 eggs 7 spoons of sugar 7 spoons of flour 3 spoons of cocoa 5 gr of baking powder 50 ml of oil Fil 1: 250 ml of sweet cream 200 gr of black chocolate 300 gr of marked cherries Sirup: juice of the marked rays 3 teaspoons of sugar 50 ml of water 1 cup of brandy optional Fil 2: 250 ml of sweet cream
7 eggs 7 tablespoons sugar 7 tablespoons flour 3 tablespoons cocoa 5 g baking powder 50 ml of oil Fil 1: 250 ml of sweet sour cream 200 g of dark chocolate 300 g of drained cherries Syrup: drained cherry juice 3 tablespoons sugar 50 ml of water 1 cup of brandy optional Fil 2: 250 ml of whipping cream
Kore: 7 eggs 7 spoons of sugar 7 spoons of flour 3 spoons of cocoa 5 gr of baking powder 50 ml of oil Fil 1: 250 ml of sweet cream 200 gr of black chocolate 300 gr of marked cherries Sirup: juice of the marked rays 3 teaspoons of sugar 50 ml of water 1 cup of brandy optional Fil 2: 250 ml of sweet cream