Cocktail "I'm home":
(Gramovki for a standard glass)
Vodka - 50ml
Lime juice - 20ml
Cider - 100ml
Orange juice - 100ml
Crushed raspberries - 1st.l
Ice, a couple of lime circles for decoration
We fill the glass with ice for half. We stack lime mugs on the walls. Add lime juice, vodka, orange juice. Fill the glass with ice to the edge. Spread the ground raspberries and pour cider on top)
Sandwich with ciabatta and Pesto sauce:
Ciabatta - 1 piece
Chicken fillet - 2 pieces
Ripe tomatoes - 2 pcs
Mozzarella - 100g
Salad mix
Red Onion
Balsamic cream
Basil Pesto sauce - 1 piece
Garlic - 3 pieces
Pine nuts - 30g
Parmesan - 50g
Olive oil - 150ml
Salt, black pepper.
Beat all the ingredients until smooth.
Marinade for chicken:
Kefir - 200ml
Spices: Salt, black and red pepper, smoked paprika, turmeric, dry garlic, sugar, herbs of Provence.
Starch - 1st.l
Cut the ciabatta in half and put it in the oven for 3 minutes at 200 degrees (grill mode), frying the cut. Pour kefir and all spices into the container, mix. Cut the chicken fillet in half and lightly chop it off. Put it in a container with marinade, mix and leave for 20-40min.
Fried ciabatta is greased with Pesto sauce. Fry the fillets until tender and spread on ciabatta with sauce. Add ripe tomatoes, mozzarella (it is desirable to fry the cheese with a burner), a mix of salads, red onions. Close with the second half of the bread and press lightly. Done) have a nice ❤
30 июн 2022