Panko breadcrumbs are expensive, so you might as well make them yourself. Freezing bread allows you to have that particular texture of Panko breadcrumbs, when you need to mix it. Crumb may appear thick but when you use it you will see that it will thin out. Good tasting !
♥ Subtitles are available, feel free to activate them on the video.
Remember to like if you liked my recipe, subscribe, share and turn on the bell so you don't miss any videos, thank you. ♥
Ingredients :
White bread
12 ноя 2021