Have u ever worked in a restaurant? Health inspection certificates and related documents don’t matter for this discussion; I’m not concerned with taste or healthiness. It's common for kitchens to be well-prepared for inspections, acting like a posh restaurant during these times. However, they might keep meat and ingredients well past their expiration dates by simply changing the labels.
😂 Mongold ch ene baitugai um sonsogddog doo, usand ordog bann daa nogoo mah aa belddeg bsn ch gj bh shig. Aziud yr ni hunsnii ariun tsever taldaa ih muu bhaa. Nadad tohioldoj bsn yavdal gvl huuhdiin 100d neg pizza nii gazar pizza idej bsn chin dotroos ni shudnii chigchluur pizzan dotor ni bsn, bur hereglesen um shig uzuur muzuur ni arzaitsan kkk. Tgd helsen chin zoogvh ni pizza d tsaashaa avch yavsanaa butsaj ireed aimaar uurtaigaar ene manai restaurant n shudnii chigchluur bish bn, ta nar oorsdoo avchraad hiitsen um bish uu gd erguuleed bid nar g zagnaad, bid nar zagnuulaad l duussan da 😂 haha
Boycott gedeg ni zugeer canceldah gesentei tostei torliin helleg. Ter huniig esvel baiguullagiig hen ch bish bolgoj, boonooroo ter huniig/gazriig ugui hiiy l gesen utgatai
