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Aaj Masala Kitchen Me Ban Rahi Hai New & Tasty 𝐋𝐚𝐮𝐤𝐢 𝐊𝐢 𝐒𝐚𝐛𝐳𝐢. Ye Sabji Khakar Aap Paneer Tikka Khana Bhool Jaoge.
#LaukiKiSabji #lauki #sabzi
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👉𝐑𝐞𝐜𝐞𝐧𝐭 𝐔𝐩𝐥𝐨𝐚𝐝:
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👉𝐑𝐄𝐋𝐀𝐓𝐄𝐃 𝐋𝐈𝐍𝐊𝐒:
Easy & Quick Dhaba Style Recipes
• कम तेल, कम मसालों से 4...
Lauki Ke Kofte
• कोफ्ते तो बहुत बार खाय...
Dhaba Style Sabzi
• Restaurant Style Mix V...
Chapati/Naan/Tandoori Roti
• तवे पर बनाये तंदूरी मि...
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✍🏻𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦:
𝐅𝐨𝐫 𝐋𝐚𝐮𝐤𝐢 𝐊𝐢 𝐒𝐚𝐛𝐳𝐢:
* Bottle Gourd(लौकी) - 1
* Lemon Juice(नींबू का रस) - 1/2
* Salt(नमक)
* Turmeric Powder(हल्दी पाउडर)
* Kashmiri Red Chili Powder(कश्मीरी लाल मिर्च पाउडर)
* Gram Flour(बेसन) - 2 Tsp
* Water(पानी) - 2 Tsp
* Oil(तेल)
𝐅𝐨𝐫 𝐆𝐫𝐚𝐯𝐲:
* Oil (तेल) - 2 Tbsp
* Cumin Seeds(जीरा) - 1/2 Tsp
* Garlic & Ginger(लहसुन और अदरक) - 1 Tsp
* Onion(प्याज) - 1
* Dried Red Chilli(सूखी लाल मिर्च) - 3
* Turmeric Powder(हल्दी पाउडर) - 1/2 Tsp
* Kashmiri Red Chili Powder(कश्मीरी लाल मिर्च पाउडर) - 1/2 Tsp
* Crushed Red Chilli Powder(कुटी हुई लाल मिर्च पाउडर) - 1/4 Tsp
* Coriander Powder(धनिया पाउडर) - 1 Tsp
* Salt(नमक) - As per taste
* Tomato(टमाटर) - 1
* Water(पानी) - 1/2 Cup
* Roasted Cumin Powder(भुना हुआ जीरा पाउडर) - 1/2 Tsp
* Garam Masala(गरम मसाला) - 1/4 Tsp
* Curd(दही) - 2 Tbsp
* Green Chilli(हरी मिर्च) - 1-2
* Coriander Leaves(धनिया पत्ती)
* Dried Fenugreek Leaves(कसूरी मेथी) - 1 Tsp
* Cottage Cheese/Paneer(पनीर)
✍🏻𝐑𝐄𝐂𝐈𝐏𝐄:
𝐅𝐨𝐫 𝐋𝐚𝐮𝐤𝐢, peel the Bottle Gourd & cut it into round pieces. Then put the pieces into a bowl & squeeze some Lemon Juice on it. Put Salt, Turmeric Powder, Kashmiri Red Chilli Powder, Gram Flour & Water. Mix well & keep aside for 10 minutes by covering it. Then keep the tawa/pan on the flame & put some Oil. Then take marinated Lauki pieces, wrap them with Gram Flour & roast them on the heated tawa.
𝐅𝐨𝐫 𝐆𝐫𝐚𝐯𝐲, keep the pressure cooker on the flame & put Oil, Cumin Seeds, grated Ginger-Garlic, chopped Onion, Dried Red Chilli, Turmeric Powder, Kashmiri Red Chilli Powder, Crushed Red Chilli Powder, Coriander Powder, Salt, ground Tomato & Water. Cook all well till the Tomato releases the Oil. then put roasted Cumin Powder, Garam Masala, Curd, Green Chilli, Coriander Leaves, and Dried fenugreek Leaves. Then place roasted Bottle Gourd/Lauki, cover the lid & cook till steaming or give it one whistle. Then take out the Sabji into a bowl. Garnish with Coriander Leaves & Cottage Cheese/Paneer. Serve with Lemon Slice, Green Chili & Crispy Paratha, Naan, Rice, Poori, or Chapati. In this way, tasty & new Lauki Sabzi will get ready.
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हेल्दी सब्जी रेसिपी, लौकी की रेसिपी हिंदी में, लौकी टिक्का रेसिपी, हेल्दी सब्जी रेसिपी, कुरकुरी लौकी, मसाला लौकी की सब्जी, ढाबा स्टाइल लौकी सब्जी, लौकी की सूखी सब्जी, भरवां लौकी की सब्जी, बच्चों की पसंदीदा लौकी की सब्जी, टिफिन रेसिपी, लंच डिनर रेसिपी...!
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26 авг 2024
