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अमृतसरी मच्छी टिक्का घर पर | Amritsari Fish Tikka | Amritsari Fish Fry | Chef Ranveer Brar 

Chef Ranveer Brar
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AMRTISARI FISH FRY/ TIKKA - How to make classic Amritsari Fish Fry? Try my step by step recipe for the perfect crispy, spicy Amritsari style fish fry. Try it this weekend and let me know :)
#AmritsariFishFry #FishTikka #RanveerBrar
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𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣
🔪Knives I use - amzn.to/3vr9YmO
🛒RB Store - www.amazon.in/shop/chefranveer
📟Kitchen Appliances - bit.ly/KitchenAppliancesIUse
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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Goan Fish Curry - • Goan Fish Curry | गोवा...
3 Types Fish Fry - • होटल जैसा फिश फ्राई | ...
Amritsari Fish Roll Pakoda - • Spicy Amritsari Fish R...
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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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AMRITSARI FISH TIKKA RECIPE
Preparation time: 15 Minutes
Cooking time: 15 Minutes
Serves: 4
Ingredients
First Marination
500 gms Fish Fillet , sliced, फिश फिलेट
Salt to taste, नमक स्वादअनुसार
1 tbsp Ginger Garlic Paste, अदरक लहसुन का पेस्ट
½ Lime Juice ,नीबू का रस
1 tbsp Mustard Oil, सरसों का तेल
1 tsp Kasuri Methi, Crushed, कसूरी मेथी
¼ tsp Asafoetida, हींग
Second Marination
1 tsp Degi Mirch Powder, देगी मिर्च पाउडर
2 tbsp Curd, दही
1 tbsp Rice Flour, चावल का आटा
2 tbsp Gram Flour, बेसन
½ tsp Carom Seeds, अजवायन
Oil for frying , तेल
½ tbsp Mustard Oil for fish tikka , सरसों का तेल
For Garnish
Onion rings, प्याज के छल्ले
Lemon wedge, नींबू
Coriander sprig, धनिया
Process
For Marination
● In a mixing bowl, add fish sliced, add salt to taste, ginger garlic paste, lemon juice, mustard oil,
kasuri methi, asafoetida mix everything well and keep it aside for 10 minutes.
For second Marination
● In the same bowl, add degi mirch powder, curd, rice flour, gram flour, carom seeds mix
everything well and set aside.
● Heat oil in a kadai, once its hot deep fry the marinated fish till nicely done.
For Fish Tikka Satye
● Heat oil in a grill pan, skewer the marinated fish in a satye stick and grill nicely till crisp golden
● Drain and place on a absorbed paper.
● Garnish with onion rings, lemon wedge and coriander sprig.
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For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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🎼🎼🎼🎼🎼🎼🎼🎼🎼🎼🎼🎼
Music Source : artlist.io
Unlimited License Number - 133759
License Owner : Ranveer Brar
🎼🎼🎼🎼🎼🎼🎼🎼🎼🎼🎼🎼
🌎 Follow Ranveer Brar on your favorite Social Media channels:
➡️ / ranveerbrar
➡️ / ranveer.brar
➡️ / ranveerbrar
#Fishtikkamasala #fishandchips #fishfry #amritsarifish #amritsarifishfry #macchifry #bombilfry #fishtikka #fishkolivada #fishcurry #pomfretrecipe #fishrecipe

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26 фев 2020

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Комментарии : 1,7 тыс.   
@pranatisahu438
@pranatisahu438 4 года назад
world's one of the most friendly chef who cooks food and give tips too ☺️
@rheetuparnogogoi8780
@rheetuparnogogoi8780 4 года назад
But when it comes to professional cooking he is very strict Watch MasterChef India 😄
@suruchigoel8913
@suruchigoel8913 4 года назад
Agreed
@suruchigoel8913
@suruchigoel8913 4 года назад
@@rheetuparnogogoi8780 I agree with you
@manalipatilraut4819
@manalipatilraut4819 4 года назад
@@rheetuparnogogoi8780 agreed
@hurumhurum3722
@hurumhurum3722 4 года назад
Yesss... You r right...😀
@mayaaurkaya
@mayaaurkaya 4 года назад
When Ranveer Brar mentioned the punjabi aadat I had a momentary confusion with the oil bottle to his left. I was to say 'brand ka naam' nahi hai and at that very instant I realised sarso ka tel hai yaar...
@sahilj9009
@sahilj9009 4 года назад
haha
@Rajput_bistdoaba
@Rajput_bistdoaba 4 года назад
☺️☺️☺️🤣
@lovishgoyal2814
@lovishgoyal2814 4 года назад
Haha, well said
@tejpalsingh366
@tejpalsingh366 4 года назад
U know it .... Lol...
@bhanuchhabra7634
@bhanuchhabra7634 4 года назад
Even i saw it 😂
@sadiakhan6815
@sadiakhan6815 3 года назад
I was about to say Lahori and Amritsari fish both had same flavour same running river 😍 I love your cooking chef Ranveer and share with friends in Pakistan from Oman
@StirSir
@StirSir 3 года назад
He teaches you the recipe Plus teaches you History, Geography, Science at the same time❤
@neelkanthghule2125
@neelkanthghule2125 Год назад
That's very informative
@tamaldas9216
@tamaldas9216 4 года назад
Nobody: Ranver: aur aap kahenge Ranveer ne bataya nahi
@mohammadfaisalshahid5147
@mohammadfaisalshahid5147 3 года назад
Are you trolling him??
@tamaldas9216
@tamaldas9216 3 года назад
@@bimalaluitel5807 Sorry Aunty
@shashwat478
@shashwat478 3 года назад
@@tamaldas9216 bro what were the chances that I'd find your comment in a random video lmao 😂
@tamaldas9216
@tamaldas9216 3 года назад
@@shashwat478 Goswami ?? 🤣🤣
@shashwat478
@shashwat478 3 года назад
@@tamaldas9216 yea😂😂
@saadkalimzafar
@saadkalimzafar 4 года назад
Cheers Ranveer Bhai. Your fan from Lahore. We may not realise it, but food connects us more than we would ever like to admit.
@Kaushik.vishwakarma
@Kaushik.vishwakarma 3 года назад
We were already connected till something disconnected us
@sagirkazi2008
@sagirkazi2008 4 года назад
0:56 I'm just glad u didn't said "Amritsari Fish banane ke liye aapko cahiye Amritsar" 😂😂 Note: I'm just joking not a troll😜
@rishabhpartap
@rishabhpartap 3 года назад
😀😂
@swetachatterjee464
@swetachatterjee464 3 года назад
🤣🤣🤣🤣
@FoodyBlend
@FoodyBlend 4 года назад
This chef looks so simple, he is so down to earth. Love the way he gives tiny details about his recipe. Thank you chef. You are awesome.
@nayannbg6314
@nayannbg6314 4 года назад
Being a vegetarian still watching because Ranveer Brar ka tips aur knowledge bahut hi kamaal ka hota hai kisi na kisi din kam aah ni jaata hai
@sonamkalra9728
@sonamkalra9728 4 года назад
Though I don't eat non-veg. But I can never miss your recipes even if it is fish🥰 ... coz it's not only about fish. It's actually about chef Ranveer Brar👨‍🍳
@adityabedre2269
@adityabedre2269 2 года назад
That's the true spirit of chef
@poojadash8050
@poojadash8050 4 года назад
I served this to some guests yesterday and when they wanted to know which fish was used etc..I also gave them a background of the fish..thank you for making simple home cooks to sound so knowledgeable.. Ranveer ne toh bahut kuch batata 😊
@zainabkuwawala8590
@zainabkuwawala8590 4 года назад
I made this for iftar and it turned out delicious.. My Lil twins had a great time having amritsary fried fish.. Simply superb
@anikanaushin3662
@anikanaushin3662 4 года назад
Le Ranveer: "Amritsari Fish banane keliye hume chahiye fish..."!! 😁 Le audience: This guy needs an award!!! 😎😁👍
@10kurei
@10kurei 4 года назад
Anika Naushin rather deserves one 😇👍
@muralikrishna1305
@muralikrishna1305 4 года назад
Nice joke
@planet_haris
@planet_haris 3 года назад
@@10kurei m
@ritusingla4242
@ritusingla4242 3 года назад
@@10kurei 1ẞ
@sumitarora7437
@sumitarora7437 3 года назад
are accha hua yeh nahi bola ki Amritsari Fish banane ke liye hume chahiye amritsar
@sketchewithgarima2193
@sketchewithgarima2193 4 года назад
It's amazing to see how you demonstrate everything you are a great chef and teacher too
@sadiakhan6815
@sadiakhan6815 3 года назад
Two countries r different but love heart feelings same with Hindustan Punjab
@deepakgill1860
@deepakgill1860 3 года назад
@Utsav Bhowmik bhavnao me behna bnd kro 😅
@deepakgill1860
@deepakgill1860 3 года назад
@Utsav Bhowmik wo ayenge bomb bhi layenge
@rahulgangwar5729
@rahulgangwar5729 3 года назад
@@deepakgill1860 😂😂😂
@khanmaryam2012
@khanmaryam2012 4 года назад
4:28 The "karan" you explain is always the best part. Also I watch every recipe just to know "karans" even if I don't have ingredients.
@rudranarayan6053
@rudranarayan6053 4 года назад
River is same, fish is same. It's just that countries are different :)
@moumuk7676
@moumuk7676 4 года назад
His recipes are amazing n presenting styles are very attractive. Love them
@abhisheknawlakhe9565
@abhisheknawlakhe9565 3 года назад
Simply love the way you describe the taste and essence of food. Sheer brilliance is that your touch on delicacy makes it an art❤️
@arjungulati1053
@arjungulati1053 4 года назад
Sir love your recipes! Tried this one today turned out awesome! Thank you so much! ❤️
@binnysidhu02
@binnysidhu02 4 года назад
My kids also love u and ur recipes and my 7 yr daughter and 3 yr old son apki tarah apni kitchen mai recipes banate hai ranveer ji 🥰😍
@payalpatel4789
@payalpatel4789 4 года назад
Wow sir Your way of cooking is just Amazing😍!!!!!!!
@stauro76
@stauro76 4 года назад
Made it with Salmon, my goodness, just rocked! Loved every bite:) Thanks so much for freely sharing! God Bless!
@pj6280
@pj6280 4 года назад
It's so refreshing to see the message you always impart of unity in your videos. The river is the same, the fish is the same yet the people are now divided, hope they find unity and brotherhood once again. Great recipe, will try love from UK
@kunalseth232
@kunalseth232 4 года назад
The best part about this is how natural this show is! Perfect yet Natural!
@payeldutta116
@payeldutta116 4 года назад
Not just you narrate, that sounds to cook them so easy but you make them look so easy breezy too!! ❤️❤️
@jaysarkar5251
@jaysarkar5251 4 года назад
Wow chef this is my one of the most favorite recepie that I ever had
@indranimitrabose7588
@indranimitrabose7588 3 года назад
Hello Ranveer. Hope you are keeping well. I am a religious follower of your channel and I am head over heels in love with all your recipes. Well I hail from West Bengal and I am overwhelmed to know that we Bengalis and Punjabis have so many things in common just as you said a haapy afternoon sleep after an appetizing lunch. And most importantly we share the same pain of partition which Punjab and Bengal suffered late back in 1947. Anyways, I love the way you share the history related to every dish you cook. Wish you all the best and may God be your guiding light 🙏 Thanks a bunch🙏
@nitinchavan9186
@nitinchavan9186 4 года назад
Thank you Chef for the receipes... You showed the receipes which I told you to show... I will definitely try it out...
@kavitamahadeva2612
@kavitamahadeva2612 4 года назад
THE INFORMATION+YOUE STYLE+YOUR SMILE+THE RECIPE=DEADLY COMBINATION.💯
@noumaanshaikh7119
@noumaanshaikh7119 4 года назад
Hi sir....made this at last iftar to surprise my mom...and she just started to cry ....after testing it...lots of love...btw thanks
@gopalsaranbanerjee9240
@gopalsaranbanerjee9240 3 года назад
You are a damn good chef, just awesome. I love your personality.🙏🙏🙏🙏🙏
@anirbanskitchen8669
@anirbanskitchen8669 4 года назад
Hii Sir, u can also try some Bengali dishes ....
@sonalisaha7084
@sonalisaha7084 4 года назад
Yaa ..
@emilykar1108
@emilykar1108 4 года назад
Yes please
@sandipandas2388
@sandipandas2388 4 года назад
Ki dorkar? Bhulbhal korbe.
@TelecomIndia
@TelecomIndia 4 года назад
Watch bong eats
@Amit-fh1qy
@Amit-fh1qy 4 года назад
ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-HU8y_fEx6nE.html এটা পোস্ট করলাম ওনার reference এর জন্য... অত সোজা নয় একটা বাঙালি lunch বানিয়ে দেখানো...
@alooposto__97
@alooposto__97 4 года назад
I so badly wanted the authentic Amritsari fish recipe. Thankyouuu Ranveer ♥️
@toufikaalam7936
@toufikaalam7936 4 года назад
Such an amazing and tasty recipe.thank you sir..... One of the bestest chef ...God bless you nd your lovely family
@nairitaganguli
@nairitaganguli 3 года назад
Absolutely delicious! I searched far and long for this authentic recipe... Most of them really are like a pakora than fried fish... Thank you so much for sharing this!!!
@chaitanyadeshmukh1555
@chaitanyadeshmukh1555 4 года назад
It's so much fun just to watch you cook and talk about the food. It's like a drawing room conversation and I think that ease and comfort sets you apart from the rest. Anyways, coming to the point. I tried this recipe to the T last evening and I must say it turned out perfect!!..and yes I managed to not make a fish pakoda...:-)...thank you so much for this recipe. More power to you brother. Looking forward to more good stuff from you. Cheers...:-)
@subhrasarkar5131
@subhrasarkar5131 4 года назад
Ranveer sir, my humble request to you to upload some delicious recipes of the most unlikely vegetables ex. Lauki, kachcha papita, pumpkin, karela which people usually don't like to eat. This would help all of us including kids to fall in love with these types of vegetables with touch of your extraordinary taste of food. Thank you :)
@shubhambhattacharjee9032
@shubhambhattacharjee9032 2 года назад
Na Na Masi uti hocche na... Osob aje baje anaj pati amra khabo na 😂😂😂
@abhijit2332
@abhijit2332 4 года назад
Wow Chef the way you have explained the recipe it’s remarkable 👏🏼👏🏼👏🏼
@MB-dk4dg
@MB-dk4dg 3 года назад
Amritsari fish banane ke liye hame chahiye "Ranveer" ji ka cooking show...😉 Simple, clear, easy recepes to cook at home...
@JoJo-wb5ke
@JoJo-wb5ke 4 года назад
Though I'm a Vegan but still watching just to listen Ranveer sir's stories😍I like your personality, positivity & love for food😯
@anshuarya491
@anshuarya491 4 года назад
Being a vegetarian watching this vdo just to hear ur voice and see ur smile.. 😊
@howryaaall7347
@howryaaall7347 4 года назад
ANSHU ARYA what a sad women you are
@anshuarya491
@anshuarya491 4 года назад
@@howryaaall7347 that's my preference not sadness
@nitinkumar-cb2xy
@nitinkumar-cb2xy 4 года назад
Me also
@NaveenMishra009
@NaveenMishra009 4 года назад
@@howryaaall7347 Sad r the people who eat non veg... Feel sad for urself dude u r killing someone u r stopping someones heart and life just for your taste idiots
@helsingor8
@helsingor8 4 года назад
you could sub a more robust veggie like eggplant or mushrooms for the fish and still follow the same process....
@shrutibarpagah6053
@shrutibarpagah6053 2 года назад
Tried yesterday chef , and believe me I never have savoured such a homemade delicacy till date..
@marinasharma782
@marinasharma782 3 года назад
Just love chef Ranveer and his cooking God Bless him
@safiaali6255
@safiaali6255 4 года назад
M gonna miss uh in master chef . When I came to knw it's finale nxt week .. it was heartbroken Btw u r falling me to love with cooking .. lods of love
@hardipbansel9449
@hardipbansel9449 4 года назад
Don't eat fish but still watched it. Interesting - increased my knowledge! 🙂
@ramanpreetkaur1579
@ramanpreetkaur1579 3 года назад
I tried this and it turned out beautifully and yummiest fish that I could cook at home. Thanks Chef for the assistance.
@GargPreeti
@GargPreeti Год назад
Love the recipe and the little tips you give that make all the difference in taste
@khanmaryam2012
@khanmaryam2012 4 года назад
After he add any single ingredient even salt my unconscious mind waits for "isse Yeh hoga Yeh nhi hoga" and that's the best part
@sweetankhiheart
@sweetankhiheart 4 года назад
And we love you the most! I was looking for the perfect Amritsari Fish recipe, and here you are with the most amazing and delicoous and easy recipe. Thank you chef, you are the best! ❤️❤️
@kaustubhchakrabarti2400
@kaustubhchakrabarti2400 3 года назад
Thank you so much Sir for this really delectable and delicious recipe. You are such an amazing person. I can watch you cook and hear you speak for hours on end. Your intelligence and volubility leaves me spellbound each and every time. You are simply impeccable in your art and a master storyteller. There is magic, politeness and humility in your voice, compassion in your eyes and your hands are undoubtedly magical. Your smile is so reassuring and beautiful. I am your biggest fan. Huge respect for your passion, your knowledge and for you as a person. Lots of love and respect and gratitude. Stay safe and healthy and forever happy
@thakurgaurav4885
@thakurgaurav4885 3 года назад
U never fails to bring water in my mouth... And smile on my face ❤️
@ravikantjha6465
@ravikantjha6465 4 года назад
Ranveer Sir I'm from Bihar, living in a small village... And a big foody... So my dream is traveling & main purpose for traveling is food.. But it's too difficult for me to convince my parents to let me go out (I'm a girl)... But only because of you I'm able to get those heavenly taste... which I always dreamt... So Thank you so much! 😊
@babitavarma78
@babitavarma78 4 года назад
Jz go ahead n completely ur dreams parents wil nt understand now bt u become something dey'll b Lil angry on u Bt in the end dey wil feel proud Abu u
@sayan_ta.n
@sayan_ta.n 3 года назад
Since when girls are named "Ravi Kant" ?
@anitasalvi9616
@anitasalvi9616 4 года назад
🙏👍... Thanks for sharing this recipe. I have thought of eating it various times but I don't like restaurant fish as they don't serve fresh, also it's very expensive. I'll do this at home now.
@princethomas7776
@princethomas7776 4 года назад
its really good how u speak or describe everything with a story , i have seen ur old videos n now its a drastic change how you treat viewers , its superb , never change that, just a request u can tell us about food which can be mixed or not or if it is myth then u can break it.... like curd or lemon cannot be used with prawns or any sea food(myth or not).
@preet781
@preet781 4 года назад
Omg you’re always best I never liked any chef before but you make the best recipes
@animeshbhaskaran8375
@animeshbhaskaran8375 4 года назад
Fresh start to morning with this video :D
@baljeetkanda
@baljeetkanda 4 года назад
One like for person who puts Chef in action "Role in and Action!"
@sabaskitchen5802
@sabaskitchen5802 4 года назад
I tried this recipe for my channel.. this recipe was awesome..thanks for sharing this recipe with tips..
@jayantidas449
@jayantidas449 2 года назад
Love the way of presentation and simple cooking process to make an awesome dish or recipe.I follow his recipes almost every day..Thanks for sharing your recipes.
@dishinpathak6977
@dishinpathak6977 4 года назад
Amritsari fish banane ke liye humein chahiye - Ek fish and Amritsar 😉
@zsrvlogs8401
@zsrvlogs8401 4 года назад
😁
@ThePipeMonk
@ThePipeMonk 4 года назад
Im from Amritsar and I love your comment.
@zsrvlogs8401
@zsrvlogs8401 4 года назад
@Anthony Gomes sorry but mujhy nhi PTA bro ...hum to khany waly hain☺😁
@JasleenKaur-io1us
@JasleenKaur-io1us 4 года назад
@Anthony Gomes Sole fish. Locally known as Singhara
@krishana8519
@krishana8519 4 года назад
🤣
@alekhinvestments6211
@alekhinvestments6211 4 года назад
Yesterday only I thought to write you about this recipe as I'm expecting guests on Sunday. Thank you so much 🤩
@poojadash8050
@poojadash8050 4 года назад
Thank you for this wonderful recipe..I have tried it and everyone loved it!!
@pallawirajendra
@pallawirajendra 3 года назад
Mam which fish did u use?
@janvinaik3474
@janvinaik3474 4 года назад
My most favourite chef in this world....love the way u speak.... blessings to you
@shilpimall2654
@shilpimall2654 4 года назад
Is it odd that the moment he dropped the fish into the kadahi I started smelling fish somehow! 🤣
@deepghosh7626
@deepghosh7626 4 года назад
Wtf😂dude..same here
@shilpimall2654
@shilpimall2654 4 года назад
@deep ghosh this person is doing some witchcraft 🤣
@deepghosh7626
@deepghosh7626 4 года назад
@@shilpimall2654 haha..if that's the case ask this guy to give us some damn tasty fish fries too
@rishq5725
@rishq5725 4 года назад
And I'm getting that smell just by reading your comment! I'll have to change my habit of watching n reading simultaneously..goddamnit
@shilpimall2654
@shilpimall2654 4 года назад
@deep ghosh @rishav HAHa
@manavnagpal3361
@manavnagpal3361 2 года назад
Ranveer ji..Aap bhi 🥃 soch rhe they aur hum log to sochke hee baithe the..Chai bolke khelo ni aap🤣🤣🤣
@raraj2866
@raraj2866 2 года назад
Fish k sath darink tu banti hai bro
@manavnagpal3361
@manavnagpal3361 2 года назад
@@raraj2866 bilkul bro..Bnao scene
@apoorvverma3559
@apoorvverma3559 Год назад
Hahaha
@ramanpreetkaur1579
@ramanpreetkaur1579 4 года назад
A must try recipe... Thank u so much sir for such wonderful dishes
@dollybatra9293
@dollybatra9293 3 года назад
U r such a sweet Person Ranveer Sir ,u explain the recipe with that simplicity ❤
@vinuthnakaminedi7225
@vinuthnakaminedi7225 4 года назад
I just have a small doubt I mean whenever I see you cooking sir you always put your whole hand in the flour... just wanted to know if you would use it again or wouldn't it get spoilt?
@shilpam4096
@shilpam4096 4 года назад
Patiala peg ki aadat!!! 😁😁😁👍
@arabindapanda6614
@arabindapanda6614 3 года назад
The way u teach the history of the recipe and the way to make the recipe is just awesome 😊😊😊😊
@shrutisharma300
@shrutisharma300 3 года назад
Super Recipe... 👍 I tried it today, it came out good... Thanks Ranveer for awesome delicious recipes ❤️
@chachagamerhaihumare5637
@chachagamerhaihumare5637 3 года назад
Being an ethnic Punjabi, it gives an immense joy when Ranveer speaks like our elders, Like Macchi mai namak
@TheNumbardar128
@TheNumbardar128 3 года назад
You still missed it...its not “namak” its “loon” thats theth ‘malwayi dialect’ as he belongs to Malwa area of Punjab,from where I belong too !
@Asiandramas99
@Asiandramas99 3 года назад
Punjabi ch namak nahi loon hunda kaka
@ishaqbhatti7945
@ishaqbhatti7945 4 года назад
Hi chef! Most people in Lahore don’t even know that people eat meat on the other side of the border. People have lost all memory of how things used to be pre-partition. Also, I’ve observed that Indians tend to use powered spices more and Pakistanis prefer whole spices. Condiments like ginger, garlic and green chillies play a very important role in Pakistani cooking. In the last 70 years, Pakistani punjabi cooking has been deeply influenced by pashtun and baluch cooking styles and recepies.
@pankajsingh-oy8vd
@pankajsingh-oy8vd Год назад
You are true, bhatti ji, you are rajput, so iam. But you know who you are. But maximum pakistani or indian muslims are converted from such caste so they want to hide. They try to connect from outer world such they say they are from afghanistan, Iraq, Iran Arab, turkey actually they were from india or pakistan. They show as their ansistor were from afghanistan so they cook afgan or Irani food. Such as Quraishi, Saifi etc you know and i know belong to which caste. They left their own food desi kahana bajre ki roti, makke ki rotiyan, lal manss, etc. Soon you will find they will say We are from Arab and soon you will see then grilling camels in their house and they will start living in big tents. 😂
@SandipBajwa
@SandipBajwa Год назад
There is no such thing as Pakistani cooking. It is Punjabi or North Indian cooking. Pakistan is a fictitious make believe country. We eat Jhatka meat and the meat that you eat is prepared in Arabian way so called "Halal", which is to release negative hormones of an animal by killing slowly as oppose to very fast as we do.
@preetchawla135
@preetchawla135 4 года назад
He is an amazing chef and love his saadgi
@sukhambirsingh6151
@sukhambirsingh6151 3 года назад
Awesome Ranveer--you make it look so so simple! And the humour is just too good! Youre amazing!
@savourbuds_by_g
@savourbuds_by_g 4 года назад
The guest jumla was epic Chef- I m still laughing 😂 😂 I promise me and my guest all will have only ur version not the pakodas👍🏻👍🏻 Omg cant stop laughing u r the best in wittiness too..
@anamikadassaikia6977
@anamikadassaikia6977 4 года назад
At last I'm literally shocked about the Adat 😂😂
@mannannohria3079
@mannannohria3079 3 года назад
So simply and lovingly you place each and every recipe hats off sir❤️😊
@tejaswinibukke360
@tejaswinibukke360 3 года назад
I just love u r cooking style and tips....
@Atlas.shrugged
@Atlas.shrugged 4 года назад
Your conduct always reminds me of the Late Anthony Bordain.. Informative, Funny and Classy all at the same time. Plus ur food aint so bad either 😁
@pushkalkathpalia4390
@pushkalkathpalia4390 4 года назад
"Ranveer ne bataya tha pakode nhi bnane! Amritsari Macchi bnani hai! " ❤
@rajinderissar4713
@rajinderissar4713 4 года назад
Love your personality and recipes ofcourse😊
@nishantqazi
@nishantqazi 4 года назад
I'm made the Amritsari Fish for my wife today and it was just mind blowing. Thanks a lot. I always liked cooked and tried whenever I got time. But now during Lockdown, I'm everyday trying your dishes and they are coming out as Awesome, I have recently become a celebrity in my circle. Never knew of this side of mine. Thanks Ranveer, I'm now thinking of cooking as a Career Option. love your videos... Promise to you, whenever I open up restaurant in Toronto, I will invite you to inaugurate. Wish me luck.
@nirmasuthar8885
@nirmasuthar8885 4 года назад
I'm pure vegetarian but aapne bnaya h to osm hi hoga....lov from rajasthan 😍😍😍😍
@_Priti_Yadav
@_Priti_Yadav 4 года назад
Hey ranveer.. I love you .pls give me a heart
@amitgoswami5125
@amitgoswami5125 3 года назад
Thanks a lot chef. I tried Amritsari Fish fry recipe today and my family's reaction was 'WOW'. Lots of love and respect..❤️
@vinaykhosla3138
@vinaykhosla3138 4 года назад
Thank you chef for the recipe. My wife made his today n it turned out so yummy. she really admire you style of cooking. Love from New Zealand.
@Pawan_Sharma99
@Pawan_Sharma99 4 года назад
10:32 finally pronounced crispy instead of cripsy.... Any way luv ur cooking videos😀
@ankitkanojia3732
@ankitkanojia3732 4 года назад
He was sleepy that's why pronounced it correctly 😂
@ritugoyal4009
@ritugoyal4009 4 года назад
I'm vegetarian but don't know y I'm watching this
@johnkebadlejohn
@johnkebadlejohn 4 года назад
I'm neither human nor any god but I have to punish you for ur comment. Love your name though ❤️
@parinitaduttaroy4418
@parinitaduttaroy4418 4 года назад
Its the magic of ranveer brar that has kept you glued
@narendrajalla4139
@narendrajalla4139 4 года назад
Ab Khana mat.. varna dharam bhrasht ho jayega..!!😂😂😂🤣
@aspirantfromnit
@aspirantfromnit 4 года назад
Kyu ki tum bohot vele ho
@aashutosh9285
@aashutosh9285 4 года назад
Same bro..... I guess its just RB 💯
@dipikachakravarty3030
@dipikachakravarty3030 2 года назад
Absolutely delicious !! Thank you Ranbeer jee .
@meghakhara1760
@meghakhara1760 2 года назад
Apnar hasi dekhlei mon vore jai❤
@rahuljaggi5989
@rahuljaggi5989 4 года назад
Hum soch rahe the Patiyala pag 🤣🤣🤣🤣🤣🤣
@tejpalsingh366
@tejpalsingh366 4 года назад
Yes wahi hsi but bata bahi sajte publicalky
@GurpreetSingh-jg9ll
@GurpreetSingh-jg9ll 4 года назад
0:24 haha 😂 gotta! 👍 Too good. 😁
@vloggervivek6310
@vloggervivek6310 3 года назад
Just love you and your food. I have cooking and learning so many fundamentals from you.
@vijayantpanthri1466
@vijayantpanthri1466 3 года назад
I like the way you talk specially weaving beautiful stories.
@raizalsoni1460
@raizalsoni1460 4 года назад
Hum to peg sheg k baare mein soch rahe the😂😂
@kritisingh4575
@kritisingh4575 4 года назад
C2h5oh 😂😂 soch rhe the
@kapildevroy536
@kapildevroy536 4 года назад
I did it today... Thanks a TON Chef Ranveer.. It was awesome
@saritamachado5039
@saritamachado5039 4 года назад
Thanks Ranveer for the dish. Tried it today and it turned out delicious
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