अयंगर बेकरी केक का सीक्रेट जाने इस वीडियो में - बिना मैदा-आटा-घी-तेल-बटर | Iyengar Bakery Style Cake 

aj Masala Kitchen me Ban Raha Hai Iyengar Bakery Style Rava Cake. Bina Butter, Oil, Ghee, Maida, Atta, Milkmaid, Milk Powder Ke Amazing Cake Banaye. Bakery Ke Sare Tips Aur Tricks Ke Sath Sooji Cake Ghar Par Banega Easily.
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#SoojiCake #IyengarBakeryCake #CakeRecipeByMasalaKitchen #CakeWithoutOven #RavaCake
आज मसाला किचन में बन रहा है सूजी केक रेसिपी | बिना ओवन केक, बिना कंडेंस्ड मिल्क, बिना बटर, बिना आटा, बिना मैदा के केक, सूजी ब्रेड, बेकरी जैसा केक, सुपर सॉफ्ट कढ़ाई केक, तवा केक, मैदा केक, सूजी केक, मलाई केक, रबड़ी केक, कड़ाई में केक, कुकर में केक, स्पंज केक, बर्थडे केक, वनिला केक, टी टाइम केक, बाजार जैसा केक, बिना ओवन के केक, स्ट्रॉबेरी केक, पौंड केक, फ्रूट केक, आइसिंग केक, क्रीम केक, पेस्ट्री,फ्रूट केक, ब्रेड केक, इंस्टेंट केक, कप केक, चॉकलेट केक, आसान केक रेसिपी देखिये और मसाला किचन केक रेसिपी को ज्यादा से ज्यादा शेयर कीजिये | मसाला किचन | पूनम देवनानी रेसिपी
INGREDIENTS:
* Fresh Malai(ताजा मलाई) - 1/2 Cup
* Curd(दही) - 4 Tbsp
* Sugar Powder(चीनी) - 1 Cup
* Semolina(सूजी/रवा) - 1+1/4 Bowl
* Milk(दूध) - 1/2 Cup
* Baking Powder(बेकिंग पाउडर) - 1 Tsp
* Baking Soda(बेकिंग सोडा) - 1/2 Tsp
* Colorfull Tutti-frutti(रंगीन टूटी-फ्रूटी) - Some
RECIPE:
Pre-heat the pan by putting a Stand/Steel Ring in it. Cover it & keep the flame high.
Grease the Cake tin with Oil and place Butter Paper in it.
Take a big bowl & put Fresh Malai, Fresh Curd, Sugar Powder & Semolinain in it. Mix well by adding some Milk gradually. Cover it and keep it rest for 30 mins. Then Put some more Milk for the perfect consistency of the batter Baking Powder & Baking Soda in it. Mix well & transfer the batter to the cake tin. Then put some Tutti Frutti in the half portion. Bake the Cake in the pre-heated pan for 25-30 mins till the toothpick comes out clean, the sides get brown and the cake leaves the edges of the tin. Then turn off the flame. At last, allow the cake to cool for 10 minutes. Then run a knife around the edges of the tin to loosen the cake & demould the Cake. Finally, cut the Sooji Cake into slices and enjoy it. In this way, Iyengar Bakery Style Sooji/Rava Cake will be ready to serve.
Special Tip:
Use all the ingredients at room temperature.
For Baking- You can Bake the Cake in the preheated OTG/Microwave Convection mode at 180 degrees for 20-25 min
इस वीडियो मे इस्तेमाल किये जाने वाले सामान का लिंक मैंने नीचे दिया है आप इस लिंक को क्लिक करके खरीद सकते है
KITCHEN PRODUCTS I USED:
Kadhai - amzn.to/3CfSx9Q
Silicon Oil brush - amzn.to/2wUOOyW
Measuring Cup - amzn.to/3cHKG4B, amzn.to/2C4nYa7
Butter paper - amzn.to/3foVPJ1
Mixing Bowl - amzn.to/30tElXU
Cake tin - amzn.to/37p10pI (Bread size)
Cake tin - amzn.to/32hxVvl (Aluminum)
Baking paper - amzn.to/38T3WuX
Glass serving bowl - amzn.to/3famt8q
Steel whisker - amzn.to/2C6yptX
Strainer - amzn.to/2YyAOVs
Tutti-frutti - amzn.to/2XWxdl0
Sooji/rava - amzn.to/2YzyPAk
Silicon Baking Gloves - amzn.to/3PycM5N
मेरी और भी बहुत सारी टेस्टी रेसिपी आप यहाँ लिंक पर क्लिक करके देख सकते है
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Aaj Masala Kitchen me ban raha hai Iyengar Bakery Style Rava Cake, Sooji Cake, Eggless Cake, Rava Cake Kaise banaye, bakery Jaisa Cake, Homemade Cake, Pan Cake, Rava Cake, Custard Cake, Tea Time Cake, Parle-G Biscuit Cake, Birthday Cake, Summer Recipe, Bread Recipe, Dry Fruit Cake, Fruit Cake, Cupcakes, Chocolate Cake, Chocolate Icing Cake, Strawberry Cake, Vanilla Pastry, Bakery jaisi Pastry, Tawa Cake, Soft Cake, Sponge Cake, Vanilla Cake, Pineapple Cake, Bina Oven ke Cake, Cake in the pan, Cake in Cooker, Cake in Oven, Sooji Cake, Britannia Cake, Atta Cake, Vanilla Cake, Eggless Cake Without Oven Recipe share kijiye | Masala Kitchen | Recipe By Poonam Devnani

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