ALOO GOBHI SABJI | आलू गोभी की सब्जी - As I always say, the best of recipes are often the simplest and surprisingly, that's what many struggle with recreating! So let's get started with simple homemade Sabji recipes, first one being the ever favourite - Aloo gobi subzi.
***********************
🍽️𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🍽️
RB Store - www.amazon.in/...
Kitchen Appliances - bit.ly/Kitchen...
Knives I use - amzn.to/36VdxoF
***********************
Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag
𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - change.org/GIT...
***********************
⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: goo.gl/UE2pmL
***********************
𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Poori wale Aloo - • Halwai style Aloo Sabj...
Aloo Methi 2 ways - • आलू मेथी सब्जी 2 तरह स...
Subz Diwani Handi & Pulao - • Subz Diwani Handi with...
***********************
For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAnd...
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
***********************
ALOO GOBHI KI SABJI
Preparation time : 10 minutes
Cooking time : 20-25 minutes
Servings : 2
Ingredients
2 tbsp Ghee (घी)
1 tsp Cumin Seeds (जीरा)
1 inch Ginger - chopped (अदरक)
2-3 fresh Green Chillies - chopped (हरी मिर्च)
4-5 cloves Garlic - chopped (लहसुन)
Masala Mixture (मसाले का मिश्रण)
1 medium whole Cauliflower - cut in florets (फूलगोभी)
2 medium Potatoes - medium diced (आलू)
Salt to taste (नमक स्वादानुसार)
Water (पानी)
2 tbsp Coriander Leaves - chopped (धनिया पत्ता)
For Masala Mixture
Water (पानी)
½ tsp Turmeric Powder (हल्दी पाउडर)
½ tsp Degi Red Chilli Powder (देगी लाल मिर्च पाउडर)
¼ tsp Asafoetida (हींग)
½ tsp Cumin Powder (जीरा पाउडर)
For Garnish
fresh Coriander Leaves (धनिया पत्ता)
Process
For Masala Mixture
In a bowl add water, turmeric powder, degi red chilli powder, asafoetida, cumin powder and mix everything properly then keep aside for further use.
For Aloo Gobi Sabzi
In a kadai heat ghee and add cumin seeds, ginger, green chillies, garlic and saute for a few seconds then add the prepared masala mixture and saute until the ghee starts separating.
Now add cauliflower, potatoes, salt, water and mix everything properly.
Then cover and cook on low heat for 10-12 minutes.
Remove the lid and stir in the chopped coriander leaves. Switch off the flames then cover and keep aside for 2-3 minutes.
Then serve in a serving bowl and garnish with coriander leaves.
***********************
For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAnd...
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
***********************
🌎 Follow Ranveer Brar on your favorite Social Media channels:
➡️ / ranveerbrar
➡️ / ranveer.brar
➡️ / ranveerbrar
#AlooGobhikisabji #AlooGobi #Ranveerbrar
#AlooRecipes #Potato #PotatoRecipes #sabjirecipe #easysabjirecipe #aloogobhikaisebanatehain
27 сен 2024
