एकदम ढाबे के जैसा आलू पराठा बनाएं घर पर | Aloo Paratha Recipe | Perfect Aloo Paratha |
Learn how to make delicious aloo paratha, a popular Indian flatbread stuffed with spiced mashed potatoes. This step-by-step tutorial will guide you through the process, from preparing the filling to rolling out the dough and cooking the parathas on a griddle. Perfect for breakfast, lunch, or dinner, these flavorful parathas are sure to become a favorite in your kitchen! Subscribe for more easy-to-follow recipes and cooking tips.
Here's a recipe for Aloo Paratha:
Ingredients:
For the dough:
* 2 cups whole wheat flour (atta)
* 1/2 teaspoon ajwain (carom seeds )
* Water, as needed
* Salt, to taste
For the filling:
* 3-4 medium potatoes, boiled, peeled, and mashed
* Grated Ginger & Garlic
* 1 small onion, finely chopped
* 2-3 green chilies, finely chopped (adjust to taste)
* 1/2 teaspoon cumin Powder
* 1/2 teaspoon turmeric powder
* Salt, to taste
* Fresh coriander leaves, finely chopped
* Ghee or oil, for cooking
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21 авг 2024