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एक restaurant का budget बनाते कैसे हैं | learn how to make budget | restaurant business | sanjay jha 

Sanjay Jha: Restaurant Manager Trainer
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What is restaurant budget ? How to make budget of your restaurant ?
Learn step by step guide what is budget and how to prepare budget of your restaurant.
watch my new video about restaurant budget....
yese hi video's dekhne ke liye channel ko subscribe karen, agar video Acha lage to like kar dijiyega.
Agar aap restaurant industries main kaam karte hain to ye channel aapko bahut kaam aane wala hai subscribe kar lijiye channel ko.
hamara dusra video dekhne ke liye please click the link below:
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• what is PAR stock | re...
What is beverage cost ?
• what is beverage cost ...
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• restaurant manager int...
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• How to handle customer...
Why 60% restaurant business fails in 1st year of it's business ?
• Why 60% restaurants bu...
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• What is the benefit of...
What is EBITDA ?
,:// • EBITDA क्या होता है, इ...
Restaurant ki break even kaise nikalte hain ?
• How to calculate break...
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• How to control food co...
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• Restaurant में P&L बना...
Restaurant Terminology: COGS, KRA, KPI,
• What is COGS, KPI, KRA...
what is fixed cost and variable cost ?
• What is fixed cost and...
what is food safety hazards ?
• Food Safety Hazards क्...
What is Food cost ?
• Food Cost क्या होता है...
धन्धे में की सूझबूझ कैसे बढायें ?
• Video
Cross contamination क्या होता है ?
• Cross Contamination क्...
Subscribe my channel:
/ @sanjayjha575
for any business related query you can
Connect me through:
whats app: 7701957037
email: sanjay.jha77777@gmail.com
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28 сен 2024

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Комментарии : 58   
@panchal5577
@panchal5577 4 месяца назад
Sir ur all videos is very helpful,,dil se thanks 🙏
@Sanjayjha575
@Sanjayjha575 4 месяца назад
Most welcome
@Shahzeb-k8x
@Shahzeb-k8x 7 месяцев назад
❤❤❤❤❤ very nicely explained thank you sir ji
@Sanjayjha575
@Sanjayjha575 7 месяцев назад
Most welcome
@ASM-u5s
@ASM-u5s Год назад
Guruji pranam 🙏
@Sanjayjha575
@Sanjayjha575 Год назад
Pranam
@gopalbhattacharya377
@gopalbhattacharya377 5 месяцев назад
🎉sales ko decrease mode me convert kanekeliye kya kya karna parta hai details pls
@Sanjayjha575
@Sanjayjha575 5 месяцев назад
Sir sale ko increase karne ke liye ya decrease
@nareshsingh3642
@nareshsingh3642 7 месяцев назад
Superb presentation
@Sanjayjha575
@Sanjayjha575 7 месяцев назад
Thank you
@GopalDas-hl5us
@GopalDas-hl5us 11 месяцев назад
Please make a video on restaurant breakage (ccg) budget.
@Sanjayjha575
@Sanjayjha575 11 месяцев назад
Noted
@nareshsingh3642
@nareshsingh3642 7 месяцев назад
Tussi great ho veerji
@Sanjayjha575
@Sanjayjha575 7 месяцев назад
Thank you
@My-Trail
@My-Trail 8 месяцев назад
Make video on ideal food cost and actual food cost.
@Sanjayjha575
@Sanjayjha575 8 месяцев назад
Noted
@SunilKumarchauhan-qz6bc
@SunilKumarchauhan-qz6bc Год назад
Nice sir
@Sanjayjha575
@Sanjayjha575 Год назад
Thanks and welcome
@moumipaulofficial8630
@moumipaulofficial8630 4 месяца назад
Sir I want open my own restaurant as partnership business but I don't have enough money to invest How can I open?
@Sanjayjha575
@Sanjayjha575 4 месяца назад
Why do you want to open a restaurant ? Find out the reason Why do you want to do it first
@jSrk-369
@jSrk-369 5 месяцев назад
Sir namaste
@Sanjayjha575
@Sanjayjha575 5 месяцев назад
Namste
@ashishchougule2025
@ashishchougule2025 Год назад
Formula of variance ?
@Sanjayjha575
@Sanjayjha575 Год назад
Opening inventory + purchase - closing inventory = consumption - sold = varience
@chitranjanbisht5764
@chitranjanbisht5764 2 месяца назад
​@@Sanjayjha575Great job sir.
@tkdavisingh4463
@tkdavisingh4463 11 месяцев назад
New restaurant me kitna Paisa investment karna thik hoga ❤ acchi decoration interior model restaurant ya ❤ normal Saada design, sir please reply
@Sanjayjha575
@Sanjayjha575 11 месяцев назад
Sir it is depend on how much experience do you have of restaurant industries. There is no guidelines for it. Totally depend on you how much loss you can sustain if does not work well your plan Execution.
@jitendrakumarkshetri6489
@jitendrakumarkshetri6489 5 месяцев назад
Very nice
@Sanjayjha575
@Sanjayjha575 5 месяцев назад
Thank you
@jSrk-369
@jSrk-369 5 месяцев назад
Sir I need one minute for conversation if it's possible please
@Sanjayjha575
@Sanjayjha575 5 месяцев назад
Please ask sir
@jSrk-369
@jSrk-369 4 месяца назад
@@Sanjayjha575 sir i need to talk with you tor guidance
@jSrk-369
@jSrk-369 4 месяца назад
Any possibility sir
@jaideepbhaumik294
@jaideepbhaumik294 3 месяца назад
P and L
@Sanjayjha575
@Sanjayjha575 3 месяца назад
Please elabirate a little your question
@DontStopDancing-hx3rz
@DontStopDancing-hx3rz Год назад
Thank u sir as I requested u for Budget video anad u made it..
@Sanjayjha575
@Sanjayjha575 Год назад
Most welcome
@My-Trail
@My-Trail 8 месяцев назад
sir labor cost kitne percent hona chaiya according to sale. around 5 to 6 percent ???
@My-Trail
@My-Trail 8 месяцев назад
kildy confrim
@Sanjayjha575
@Sanjayjha575 8 месяцев назад
Aapke sale ka 10% tak thik hai. Baki jitna kam rakh saken.
@MohammadRafiq-p9i
@MohammadRafiq-p9i 2 месяца назад
Great sir
@Sanjayjha575
@Sanjayjha575 2 месяца назад
Thank you
@NarendraKumar-jm9rb
@NarendraKumar-jm9rb Месяц назад
Great Sir
@Sanjayjha575
@Sanjayjha575 Месяц назад
Thank you
@smithnash1152
@smithnash1152 3 месяца назад
A very good source of basic info where anyone can easily understand the actual operation of restaurant business. ❤❤Great Job sir. We are very much obliged by your teaching, 🎉🎉🎉🎉🎉 very thankful to you...😊
@Sanjayjha575
@Sanjayjha575 3 месяца назад
My pleasure sir
@Shahzeb-k8x
@Shahzeb-k8x 7 месяцев назад
❤❤❤❤❤ Sir ji , Namaste! Cash flow ke bare mei explain kee ji yeh! Shukriya
@Sanjayjha575
@Sanjayjha575 7 месяцев назад
Noted
@khirlimbu8075
@khirlimbu8075 9 месяцев назад
pichhle mehene average 3 months ka 29 lakhs or pichhele mehena ka sabse last month ( third) month ka 29 lakh? g bata dijega.
@Sanjayjha575
@Sanjayjha575 9 месяцев назад
Sir Janna kya chahte hai aap
@deepankargadaba6391
@deepankargadaba6391 5 месяцев назад
Absolutely ur right sir
@Sanjayjha575
@Sanjayjha575 5 месяцев назад
Thank you
@nareshsingh3642
@nareshsingh3642 7 месяцев назад
Lot of thanks for great effort
@Sanjayjha575
@Sanjayjha575 7 месяцев назад
So nice of you
@karandhingra6039
@karandhingra6039 Год назад
Great work Make video on:- 1. Staff hiring and management. 2. How to maintain food quality especially incase of North Indian, chinese food. 3. How to calculate price of a dish and at what profit margins you should be selling at. 4. Online delivery business and how to grow. Thanks.
@Sanjayjha575
@Sanjayjha575 Год назад
Noted and thank you for watching
@moumipaulofficial8630
@moumipaulofficial8630 4 месяца назад
How can I contact you sir?😊
@Sanjayjha575
@Sanjayjha575 4 месяца назад
Whats App
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