INGREDIENTS :-
👉 Raita Preparation ~
Curd - 200 gm
Water - 1 cup
Boondi - 1 cup
Roasted Cumin powder - 1/2 tbsp
Black Salt - 1/3 tbsp
White salt - 1/4 tbsp
Red Chilli powder - 1/4 tbsp
(Chopped) Coriander leaves - 1 tbsp
👉 Tadka Preparation ~
Oil/Ghee - 1 tbsp
Cumin seeds - 1 tbsp
Red chilli - 2
10 сен 2024