करारे लौकी के परांठे | U.P./बिहार का सन्नाटा रायता | Lauki Ka Paratha | Breakfast Recipe Kunal Kapur 

वाह, what a tempting recipe, tomorrow for weekend I will definitely prepare it. locky बंद karegi talky. यम्मी पराठा. 🎉

Maine pheli var apki dish dekhi ..phele bhart bhai ki dekhti yhi...woh v bhut simple smjate hai....aap v asa hi krte hai ....simple bnate ho...lekin masale bhut daltw ho

I will definitely try it. Because I am Marathi and my Husband is from Rajaestan Jaipur. From South Mumbai ❤

Sir today I made your receive.. louki ka chilla and dahi chutni... it was very tasty... thank you

U r right chef I also add wheat flour while filling mooli or any other Prantha this will soak extra water.I learnt this trick from my mother inlaw

Great chef who gives best recipes with minimum ingredients 😊💐

Tasty 😊aate wali trick m b hamesha use karti hu sir,aur sannata shant n karta jhannata karta h 😂qki i noticed that ki ye bht tikha aur khatta hota h par bht yummy lagta h

Aapki receipe bina dekhe hi like kar deti hoon I mean like karne ke baad dekhti hoon😊

You make all recipes so well it’s really mouth watering….& when it gets ready when tastes it I feel let me go to kitchen & prepare the same recipe just now…….

Sir aap apne recipe bahut hi easy tariky se share karte ho mujhe bahut accha lagta hai ❤ aur main aapko follow karti hu😊

Sir humare yeha sannata raita holi se 1 month pehle ban na shuru hota hai.roz thodi Chas 1 mitti ke matke me ikkatha kerte hai,fir uper ka pani fek dete hai.1month me extremely khatta hota hai.holi pe usme taja pani add kerke.heeng,jeera,peeling mirchi, ka sarso tel se tadka dete hain.sath me urad dal ke bede daalte hain.1shot se hi kaan se seeti-dhua dono nikaal deta hai...health benefits are unlimited. Bachpan se consume kia hai ye humne.1baar try kerna...yaad keroge hume...love from USA😊😊😂😂😂

Very yummy thanks for this recipe Kunal sir❤

बोहत बढिया सर अगर लौकी में पहले हि नमक मसाला डालकर और फिर पाणी निकाल कर उसी पाणी से आटा गुथे तो

As always...your parathas look lovely, easy to make and encourage us to prepare it. Thank you. God bless.

Looking very teasty...i m nt eating louki but nw i will try...

Wow It's looking so yummy 😋

I don't like locky but i love to eat this through paratha 😅😅❤❤❤❤thanku sir for sharing this recipe ❤❤🥰🥰

Mazedaar 👍🤤😋

Wow looks yummy 😋, I will definitely try this

Muh me Pani aa gaya kash khane mil Gaya hota

Sunder sunder paratha recipe thanks 🙏

Amazing delicious lauki paratha ❤❤❤ thankyou chef for this delicious recipe 😋😋😋😋😋

Maine to stufging me thodi si bhuni hui suji daal diya to bahot sahi bana

Mitti ke bartan ko jlta hua dalte h . N dal kr bhut tej aag nikalti h to turant dhak dete h . Isse usme bhut achha tast aata h .

Instead of raw flour you can use roasted channa powder... awesome result😊

Dekh ke mu me pani aa gye😋😋

फ्लीज पालक पराठा की स्वादिष्ट रेसीपी बनाइए👍

Pls share more simple everyday recipes that r high in protein esp break fast high protein recipes

Very good👍👍👍👍👍👍

Super tasty😋😋

Aapki recipe healthy and quality maintain dishes batate hai 😊

Never tried with Lauri shall surely do this paratha with this new raita. ❤

My papa's favourite lauki paratha

Wow🎉🎉🎉🎉

Very yummy recipe,send more vedios on lauki as l m aslo fond of lauki

Some secrets share to make prathaGood👍

But stuffing mein masala dalkar fir nichor ke masala Kam Nahum hoga n salt add karenge fir water chodega

Hello sir....Louki parantha my favourite parantha...ek or baat agar aap louki ka pani nichodne ke liye cotton ka kapda use kre to bilkul bhi pani ni rhta.....sir jo apne tip btai sukha ata,mai bahut baar use krti hu kabhi muh mai nhi ata.. thank you so much sir apki recipes se mai family ka Dil Jeet leti hu😊 Sir mujhe ek tip or sikhna hai jaisa aap onion cutting krte hai knife se mai nhi kr pati kya mujhe ap hi ki trh knife Lena hoga ya normal jo hm knife use kartey h usey bhi onion cutting ho jati hai agr Aisa hota hai to pls aap apni video mai dikhaiye....

Wow yummy and tasty mouth 👄 watering recipe 👌 best wishes for you ❤ 😋 God bless you 👌 ❤ you are my RU-vid family 👪 member 👌 all the best 👌 ❤ good afternoon 🎉

Nicest channel. You are a youth model.

Kitni lucky hogi apki wife😄

fine it be টেস্টি

Sir I m making radish paratha like this now I will try to make lauki paratha

Yummy 😋

Superb

Thnx for receipe and english translation.

Chef congratulations for your G20 honoured to cook for the first ladies of the world. chef plz share the milet and mashroom kchida recipe

Hmmare to khet me lagti hai Loki Or ham roj khate hai loki ka pratha Or sabji or rayta bhi

Nice Paratha and thank you for a recipe ❤👌

If you add satuu in ur stuffing , it will give more taste 🎉

What is use of adding spices if you are going to squeeze it. That spicy water is all waste bcoz you already prepared the dough. Don't you think we should do this process before adding the spices atleast 2 to 3 times. I know you did once. Anyways your recipe is amazing as always ❤

I am your Fan Chef, super healthy and super tasty food, everyone at home loved it 😊

Awesome 👍👍

liked the raita great receipe...

👌👌

Kunal you my favorite 🙏🙏🙏

Hum aatte ki jagah bhuna besan use karte h

Haa humare gaav me sannata bolte hain sannata mattha hum up se hain❤

I've always made this raita ... But never knew it had a legit name😅😅...

Vary delicious and healthy

wow wow

Simple tips 1) you can add dudhi water in raita. 2) Add sattu in stuffing instead of atta to become more healthy and tasty.

Loki masala banane k baad namak na mila kar ek ek paranthye mei saath ki saath namak milane se second baar nechora hua pani nai nikalna padta aur poshtikta bhi barkrar rahti h

*Absolutely delicious and tempting ...... I am sure its taste is incredible....Beautifully prepared and perfectly executed .....Thanks for sharing this awesome recipe.. Best regards* 👌👌

Wow it’s very delicious and testy recipe sir❤ very easy to cook thank you for sharing this ❤

Wow 😋 yummy recipe Kunal sir😊❣️❣️❣️❣️❣️❣️

Yummy nd tasty

Super 👌 👍 sir

😂🙏💞💐Respected sir ji you are very great..so nice of you God bless you always..humble thanks....🙏🙏🙏🙏🙏🙏🙏🙏

Wow

❤❤❤❤

बहुत अच्छा

Yummy 😋

Sir in sannata this much of mustard oil is not used .. only a pinch of mustard oil in cumin seeds in diya

Thx. Very nice recepe & tips.u.k.🤗🥳🙏

This crispy n fragrant lauki ki paratha.r moutheringly delicious. Lauki adds a great texture n moisture 2 the stuffed paratha as well as bringing nutritional value . This dish is brimming along with carbohydrate vitamins protein n mineral. The splendidly delicious santa raita pair's beautifully with the dish. Thanks a million sir 4 yur healthly n which is a complete meal in it self.

Mene banya bro😊Yamin ❤

Hi kunalji,I m ur big fan.I am watching ur all all all videos.

Very nice video

Vah saras

मैं कच्चे पपीते के भी ऐसे ही banaati hun

सुंदर मस्त 👌🏻👌🏻

Kunal bhej dijiye paratha yummy 😋

Kunal sir my husband likes cashew fried rice so pls show us a good restaurant style cashew fried rice pls

Super

हम स्टफिंग को फ्राई करके बनाते हैं इससे पानी सूख जाता है

Bhaiya aata gutha he is parat ka purchasing link ho to share kar do 😊

Woww sannata my favourite

Mouth watering parathas 🤗🤗

Sir you can also use dry roast besan in the stuffing instead of atta...

Good

yummy😋 and healthy

Am gonna love it ❤ and definitely try this sir

Wow awesome chef 😋😋 mouth watering paratha and healthy too.... keep rocking

अगर पेहेले वो स्तफिंग बनाके, बाद में ,निचोड दिया गया वो पानी उकसा और दुधीका पानी मिलाके भी आटा बांध ले तो जादा पौष्टीक बनेंगे पराठे.

Thank-you 🙏chef Kunal kapoorji 🙏

Tasty 👌

Supurb

Good recipe @kunalkapoor If we check the caption for this video, it is not matching with the current recipe, you may want to check

Thank you chef.. Good variation..of parata n different type of raita..❤