कुरकुरीत कांदा भजी | Crispy Kanda Bhaji | Onion Pakoda | Maharashtrian Recipes 

How To Make Crispy Kanda Bhaji | How To Make Onion Pakoda | How to make Pakoda Recipe | How To Make Kanda Bhaji | Easy To Make Onion Pakoda | कुरकुरीत कांदा भजी | Crispy Kanda Bhaji | Onion Pakoda | Maharashtrian Recipes
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‪@Maharashtrian_Recipes_Latika‬ ‪@Latika_Nimbalkar‬
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*Ingredients :-
8-9 Small Size Onion (Chopped)
1 tbsp (Ginger, Garlic, Green Chilli) Paste
Salt to taste
1/2 Small tbsp Turmeric Powder
1/2 tbsp Ajwain
A Pinch Hing / Asafetida
Coriander Leaves
2 tbsp Besan / Gram Flour
1/2 tbsp Red Chilli Powder
Oil
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*Music :- RU-vid Audio Library
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Latika Nimbalkar,
Thank you...