Because these dishes invented in the year 1965. Many people also say that the chicken was chopped into 65 pieces or was marinated for 65 days that's the reason we call it 65.
I tried this yummlicious aloo 65 it turned out delicious. Perfect match for my curd rice and sambhar rice. Thank you so much Sir for sharing this delicious recipe
Superb. Alooo 65 a perfect side dish for chapati and rice. Your tips and tricks helps us to make the dish a perfect one. As always a tempting recipe with beautiful presentation. Thank you for sharing this delicious delight.
Thank you 🙏 so much sir apne Meri purani commet ko Read kiya aur pura kiya ye last wali short k thank you 🙏 so much aise last me aise video daliye ga 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏
Just tried making it today, tasty but to much 🥵 spicy... I should reduced adding the red chili powder as well as the green chillies.. for non spicy lover . Taste great 👍👍👍
Sir jee aapki har recepy kyahi ajwab si bnti hai...... I like your way of cooking... It's very neat & clean....... Sir please aap ek bar maharashtrian puranpoli recepy dikhaeye.....
