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𝐈𝐍𝐆𝐑𝐄𝐃𝐈𝐄𝐍𝐓𝐒:
* Sugar (चीनी) - 1 Cup/250 Gram
* Cardamom (इलायची) - 3-4
* Cashew Nut (काजू) - 12-13
* Futana/Roasted Chana (भुने हुए चने) - 1 Cup/140 Gram
* Milk Powder (मिल्क पाउडर) - 1 Cup/110 Gram
* Ghee (घी) - 3 Tbsp
* Milk (दूध) - Some
* Silver Leaves (चांदी की वर्क) - Some
* Pink Food Color (पिंक फूड कलर) - 2 Drops
* Pistachio (पिस्ता) - Some
* Saffron (केसर) - Some
𝐑𝐄𝐂𝐈𝐏𝐄:
𝐅𝐨𝐫 𝐁𝐚𝐫𝐟𝐢, take a mixing jar and put Sugar, Green Cardamom, and Cashew Nuts. Grind well and sieve the mixture well on a plate. Sieve ground roasted ram Powder. Then add Milk Powder, Ghee, and Milk and bind the dough well. Then keep butter paper on the rolling board. Transfer the dough to it and roll the dough with the rolling pin. Cut it into a diamond shape like the Kaju Katli shape and apply Silver Vark. Serve the amazing Peanut Katli & enjoy the festive season.
𝐅𝐨𝐫 𝐑𝐨𝐥𝐥𝐬, take the dough, add Pink Food Color, and mix well. Then make rolls and cut them into equal shapes. Apply Silver Vark and garnish with Saffron and Dry Fruits & enjoy! In this way, budget-friendly, Healthy & tasty Kaju Katli & Rolls will get ready at home easily.
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