दही वाली अरबी -आगरा मथुरा की खास रेसीपी। Dahi Wali Arbi | Arbi in Curd gravy | Arbi ka Jhol 

आगरे की खास रेसिपी अरबी का दही वाला रसा, arbi ki sabji tari wali,rase wali arbi recipe,recipe of making dahi wali arbi,arbi recipe gravy, arbi ki sabji banane ki recipe,
#ArbiRecipe #CurryRecipe #RaseWaliSabzi #tarorootcurry
Ingredients for Arbi ka Rasa
Taro Root - अरबी - 8-9, (250 gms)
Curd - दही - 1/2 Cup
Chickpea Flour - बेसन - 1 tsp
Turmeric Powder - हल्दी पाउडर - 1/2 tsp
Coriander Powder - धनिया पाउडर - 1 tsp
Salt - (नमक) - 1/2 tsp
Green Chilli - हरी मिर्च - 1 tsp, 2 finely chopped
Red Chilli - लाल मिर्च - 1/4 tsp, coarsely ground
Garam Masala - गरम मसाला - 1/8 tsp
Coriander Leaves - धनिया पत्ता - 2-3 tbsp
For Tadka:
Oil - तेल - 1 tbsp
Carom Seeds - अजवाइन - 1/2 tsp
Red Chilli - लाल मिर्च - 1/4 tsp, coarsely ground
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