Dal ki dulhan
Ingredients
• Toor dal - ½ cup
• Peanuts - 1 tbsp
• Mustard oil - 1.5 tbsp
• Mustard seeds - 1 tsp
• Cumin seeds - ½ tsp
• Methi seeds - 1/8 tsp
• Fennel seeds - 1/8 tsp
• Dried red chili - 2
• Cinnamon stick - small piece
• Bay leaf - 1
• Cloves - 2
• Black peppercorns -4
• Chopped tomato- 2
• Grated ginger - ½ tsp
• Green chili - 2
• Curry leaves - 1 sprig
• Turmeric powder - 1/8 tsp
• Red chili powder - ¼ tsp
• Cumin powder - ¼ tsp
• Coriander powder - ¼ tsp
• Hing - a pinch
• Garam masala - ¼ tsp
For dulhan -
• Wheat flour - 1 cup
• Gram flour - 1 tbsp
• Carom seeds - ¼ tsp
• Sesame seeds - 1 tsp
• Turmeric powder - 1/8 tsp
• Red chili powder - ¼ tsp
• Cumin powder - ¼ tsp
• Coriander powder - ¼ tsp
• Hing - a pinch
• Garam masala - ¼ tsp
• Oil - 1/2 tsp
• Water - to kneed
#dalki dulhan #daldhokli
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11 сен 2024