hello Anshika ji very hardworking khana to aapane bahut hi acche acche aur laziz vyanjan banae hain aur yahi pitra paksh mein Banta bhi hai dekhne bhi kafi tasty lag rahe the nice blog,,,👌👌👌👌
Wonderful and delicious I was born in Fiji live in Australia and we have very similar way of cooking and ingredients. Which part of India are you from My wife and I both love cooking and and we have started planning for Dipawalli menu all food and sweets are home made from scratch Love your work God Bless you and your family
Di main aapke sare videos dekhti hoon or like karti hoon di aap mere comments ka reply nhi dete ho I m.from punja aapka gaon bohat acha hai kya naam hai aapke gaon ka love u di
Angela Soekhan we do that here too because Mum used to do it that way, also because it can be itchy in your throat sometimes we have substituted it with silver beet bhaji same great taste, Enjoy
🙏🏾😂🤣 sugar and diabetes but we still luv our sweets Sugar and salt we should all cut down as we grow older Thanks for bringing that up Have a wonderful day
