Aaj Masala Kitchen Me Ban Rahi Hai Restaurant Style Methi Malai Matar Ki Aasan Recipe. Winter Me Methi Malai Matar Banaiye Easily Ghar Par Khas Trick Se.
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आज मसाला किचन मे रेस्टोरेंट जैसी मेथी मलाई मटर की आसान रेसिपी | शादी जैसी मेथी खोया मटर, मावा मटर बनाने का आसान तरीका | होटल जैसी मलाई मटर मसाला, मटर की सब्जी, मटर काजू की सब्जी, मेथी काजू, मेथी आलू बनाये और मसाला किचन की रेस्टोरेंट/होटल वाली रेसिपी, लंच डिनर रेसिपी जरूर देखिये | मलाई मेथी मटर, मलाई कोफ्ता, बिना क्रीम के मलाई मेथी, खोया मटर मखनी, काजू कढ़ी, काजू मटर की सब्जी, बिना लहसुन के मटर मसाला, ढाबे जैसी मटर पनीर, आलू मेथी की सब्जी, हेल्दी सब्जी बनाइये और टेस्टी मेथी मलाई मटर ग्रेवी रेसिपी शेयर ज़रूर कीजिये | मसाला किचन | पूनम देवनानी रेसिपी
INGREDIENTS:
* Green Fenugreek Leaves(हरी मेथी के पत्ते) - 1-1.5 Cup
* Peas(मटर) - 1 cup
* Ice-Cubes(बर्फ के टुकड़े) - Some
* Oil(तेल) - 2 Tbsp
* Green Cardamom(हरी इलायची) - 1
* Cumin Seeds(जीरा) - 1/2 Tsp
* Onion(प्याज) - 1
* Green Chilli(हरी मिर्च) - 1
* Cashew Nuts(काजू) - 7-8
* Tomato(टमाटर) - 2
* Salt(नमक) - Some
* Turmeric Powder(हल्दी पाउडर) - Some
* Red Chilli Powder(लाल मिर्च पाउडर) - Some
* Coriander Powder(धनिया पाउडर) - 1 Spoon
* Roasted Cumin Powder(भुना जीरा पाउडर) - 1/2 Spoon
* Water(पानी) - As required
* Sugar(चीनी) - 1 Spoon
* Milk(दूध) - 1/2 Cup
* Dried Fenugreek Leaves(कसूरी मेथी) - 1 Spoon
* Fresh Cream(ताजा मलाई) - 2 Spoon
RECIPE:
Wash some Green Fenugreek Leaves and chop them and roast them dry for 3-4 minutes. Then take it out on paper and keep it dry. In the same pan, put some Water for boiling and then put Peas in it. Boil the Peas for a little then drain out the water. Put the boiled Peas in a bowl, put some Ice-Cubes in it and keep it aside.
Keep the pan for heating, put Oil, Green Cardamom, Cumin Seeds, roughly chopped Onion, some Green Chilli, Cashew Nuts, roughly chopped Tomato and saute them well. Then put some spices like - Salt, Turmeric Powder, Red Chilli Powder, Coriander Powder, Roasted Cumin Powder. Cover it and let it be cooked on a slow flame. When it releases its Oil then turn the flame off and let it for cooling down. Then take a mixer jar, put this mixture & some Water in it & grind them all. In the same pan, put the ground paste and cook it for a while. When it starts Boiling then put roasted Fenugreek, some Peas & Sugar in it. Cover them and let them be cooked on slow flame. Take some Milk in a bowl, add some Gravy to it mix it well and put this mixture in a Gravy, and cook it well. At last put Fresh Cream, roasted Fenugreek Leaves and cook it for a while. When it releases Oil then turn the flame off and serve it with Naan, Chapati, Tandoori Roti. In this way, Restaurant Style Methi Malai Matar will get ready at home easily.
इस वीडियो मे इस्तेमाल किये जाने वाले सामान का लिंक मैंने नीचे दिया है आप इस लिंक को क्लिक करके खरीद सकते है
KITCHEN PRODUCTS I USED:
Wooden Chopping board - amzn.to/3dv8JY3
Glass serving bowl - amzn.to/3famt8q
Measuring cup - amzn.to/2C4nYa7
Steel Ladle - amzn.to/2UpqHBi
Knife - amzn.to/2UnxVWz, amzn.to/3dMowzq
Frypan - amzn.to/31VSooa
Silicon Spatula - amzn.to/2SnBEoE
Mixer - amzn.to/3szvxKk
मेरी और भी बहुत सारी टेस्टी रेसिपी आप यहाँ लिंक पर क्लिक करके देख सकते है
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Aaj Masala Kitchen me ban rahi hain Methi Malai Matar Recipe.Tasty Methi Malai Ki Sabji, Restaurant Style Malai Methi Matar, Dhabe jaisi Aloo Methi Recipe, Matar Gravy, Methi Matar Ki Sabji, Mawa Methi Matar Recipe, Khoya Matar Recipe, Dhabe jaisa Malai Matar, Dhabe jaisi Aalu Matar, Malai Methi Matar, Matar Draft Recipe, Khoya Matar, Khoya Kaju, Bhandare wali Aalu Matar ki sabji, Aalu Gobhi Matar ki sabji, Matar Mushroom Recipe, Dhaba style Matar Masala, Matar Paneer Recipe, Shaadi wali Matar Paneer, Restaurant Jaisi Gravy, Shadi Wali Methi Malai Matar share zarur kijiye | Masala Kitchen | Recipes By Poonam Devnani
8 сен 2024
