बैंगन 🍆bnane ki chinese recipe | Sweet and sour eggplant recipe | Brinjal manchurian recipe  

बैंगन 🍆bnane ki chinese recipe | Sweet and sour eggplant recipe | Brinjal manchurian recipe
#baingn#chinese#chinesefood#eggplant#manchurian#restaurant#chinesegravy#trending#vegmanchurian
ingredients;
for pakoda
maida-1/2 cup
cornflour-1/2 cup
baking powder-1/2 tspn
salt-1/2 tspn
egg(anda) -1
baingn-2
for gravy
cooking oil-1tblspn
ketchup-4 tblspn
soy sauce-1 tspn
cornflour-1. 5tspn
salt-as per taste
kashmiri lal mirch powder-1/2 tspn
for garnishing
hara dhaniya
safed til
related keywords;
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