Тёмный

मार्किट जैसी Raw Soya Chaap Recipe | How To Make Soya Chaap Stick At Home | Homemade Soya Chaap 

Recipe ki Potli
Подписаться 157 тыс.
Просмотров 54 тыс.
50% 1

Today I am showing How To Make Raw Soya Chaap Stick At Home original Process for making Soya Chaap this is Soya Chaap Original Recipe. Soya Chaap Making Market Style is a Long Process also Raw Soya Chaap Sticks making is also very tiring and time consuming process so if you scare about hardwork so don’t make this Homemade Soya Chaap bring it from market. This Home made Raw Soya Chaap Stick recipe is for those people where soya chaap is not found easily. Just try once this Homemade Soya Chaap Real Recipe and enjoy this Raw Chaap Stick Recipe with your family and friends. Friends if you like the recipe please like comment and share the recipe with your family and friends. And thank you for your love and support.
Gears I use:
My Camera: amzn.to/3vybU7H
My Mic: amzn.to/2SzmRYe
My Tripod: amzn.to/34qM2yO
My GorrilaPod: amzn.to/3uxBV5Y
My Frying Pan: amzn.to/3ftZ19c
My Knife: amzn.to/3iTusMh
My Cleaver Knife: amzn.to/3uypUwY
My Kadai: amzn.to/2R5kjkg
My Deg: amzn.to/3kt8y3g
Secret Recipes
Aslam Butter Chicken Recipe👇
• Aslam Butter Chicken R...
Rajinder da dhaba chicken curry recipe
• RAJINDER DA DHABA CHIC...
Veer ji Malai Chaap wale Recipe
• Recipe Veer Ji Malai C...
Ahuna handi chicken recipe
• Champaran Chicken Reci...
Atta chicken Recipe
• Royal Atta Chicken Kot...
Puran singh ka tariwala chicken
• Puran Singh ka Tariwal...
Our Social Links:
recipekipotli
www.instgram.com/recipekipotli
recipekipotli
Regards
Recipe ki Potli

Опубликовано:

 

24 сен 2021

Поделиться:

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист
Посмотреть позже
Комментарии : 67   
@rubitida5542
@rubitida5542 Год назад
Maza aa gya
@vedavathih9851
@vedavathih9851 Год назад
Mind blowing
@Meenakumari-jn2zx
@Meenakumari-jn2zx Месяц назад
Thanku❤
@prajaktabhandwalkar8472
@prajaktabhandwalkar8472 9 месяцев назад
Awesome sir ☺👌thank you so much 💐💐🙏
@88keysmaestro
@88keysmaestro 2 года назад
U r great..
@rakshard5331
@rakshard5331 2 года назад
Very very authentic recipe... Thanks. 😊😊
@recipekipotli
@recipekipotli 2 года назад
Your welcome 😊
@TechExplorer-01
@TechExplorer-01 Год назад
Best
@yashthapa5821
@yashthapa5821 2 года назад
❤❤❤👌
@amitkhatri2754
@amitkhatri2754 2 года назад
Ek number sir ji..
@recipekipotli
@recipekipotli 2 года назад
Thank you 🙏
@trizhaay
@trizhaay 2 месяца назад
Thank you ❤
@pankajguglani1988
@pankajguglani1988 2 года назад
Awesome ❤️
@nehananuu1108
@nehananuu1108 2 года назад
Sir bahut hi umda 👍👍
@recipekipotli
@recipekipotli 2 года назад
Thank you so much 🙏
@YashodaKohli
@YashodaKohli Год назад
very Nice
@Gardening2481
@Gardening2481 10 месяцев назад
Very nice sir❤
@payaldaf524
@payaldaf524 Год назад
Very impressive, thanks for the receipe.
@recipekipotli
@recipekipotli Год назад
Welcome 🤗
@familycookingchannel7122
@familycookingchannel7122 2 года назад
Looks so delicious
@recipekipotli
@recipekipotli 2 года назад
Thanx
@meerasinghkhatana8145
@meerasinghkhatana8145 2 года назад
Looks so delicious and tempting 😋😋😋
@recipekipotli
@recipekipotli 2 года назад
Thank you so much 😊
@dharmendraluckysahu2575
@dharmendraluckysahu2575 2 года назад
प्रिमिक्स छाप इस वेरी बेस्ट
@aman.kapoor
@aman.kapoor 2 года назад
Honey Chilly Potatoes and bazar vali masala chaap ki recipe bhi please
@recipekipotli
@recipekipotli 2 года назад
Ok ji..
@meeramathur7821
@meeramathur7821 Год назад
Soya been ka aata qa ley sakte hey Please tell me Thanks
@prajaktabhandwalkar8472
@prajaktabhandwalkar8472 9 месяцев назад
Sir Pls aap (Veg- nonveg) veg jo nonveg hoata he Uska base kese hoata he kese banta he wo bataye
@CrackBed
@CrackBed Год назад
Sir ye hm ghr me jo aate se meda nikalte h us meda ka bhi bn jaega aisa... Please🙏🙏🙏 btaiye
@Dave_en
@Dave_en Год назад
Bilkul niklega. Aap bas dough par mehnat karo, raat bhar cover kar ke fridge me rakho, subah process shuru karo. Isse jyada yield niklega. Koi dikkat ho toh message kar dena. Atta, maida, sooji, teeno se chaap ban jata hai. Filhaal mai chaap se aage badh kar chicken wagehra bana raha hu flours se.
@rs-pu4du
@rs-pu4du Год назад
Any substitute for maida
@nareshkumar-yb7gs
@nareshkumar-yb7gs 2 года назад
So nice video Vinegar kyo dalte han
@Dave_en
@Dave_en Год назад
Taaki chaap clean aur odourless nikle warna gandi si dikh sakti hai aur badboo bhi kar sakta hai. Store kar ke rakhna hai toh iski jyada life hoti hai.
@abhijitsahani944
@abhijitsahani944 Год назад
5 time dhone ke bad kitna time sukhne keliyea rakhna chiyea
@rohanprasad9944
@rohanprasad9944 Год назад
Sir... soyabean dal kitna use kiye hai 1kg maida mein
@jyotisarwara6263
@jyotisarwara6263 Год назад
Atta or maida dono ko mix kr sakte hai sir please reply 👍
@recipekipotli
@recipekipotli Год назад
Kar sakte ho...bt usse koi fark nhi padega....kyouki final product gluten hai...jo aate me bhi hota hai aur maide me bhi hota hai... Aate me maide ke comparison thoda kam hota hai..
@samruddhi933
@samruddhi933 2 года назад
Mene sab follow kiya biryani ki bhi recipe but test is not good😔😔.time or mehnat gayi
@satyanarayanrai38
@satyanarayanrai38 Год назад
Can we use wheat flour(Atta) instead of Flour(Maid)?
@recipekipotli
@recipekipotli Год назад
Yes you can use but there is less gluten in whole wheat flour....no matter what you use wheat flour or maida the final product you get will be same...
@satyanarayanrai38
@satyanarayanrai38 Год назад
@@recipekipotli okay....thank you so much for yours response.
@recipekipotli
@recipekipotli Год назад
@@satyanarayanrai38 your welcome 😊
@Dave_en
@Dave_en Год назад
You have to check which brand of atta has more gluten in it. I brought a big pack of regular atta from mall with a warning of gluten content in their product. When i extracted the gluten, the ball weighed 345gm. Since atta gluten is coarse and dark compared to smooth and white gluten of maida, i had to add a bit of maida, say 50-70gms. It improved the elasticity and taste of chaap. With 2 years of regular experience, i would suggest never make chaap only with atta meant for roti and paratha. You will regret later. Mix 50:50 atta to maida and then proceed or mix upto 20% maida by weight after thoroughly washing the atta gluten. Add little by little of maida and work up the gluten. Rest for 30 minutes and again work up for 10 minutes. If you are adding soya flour, do it immediately after rinsing the gluten. The more you knead, your chaap will be more tasty and with meaty texture. No store bought chaap can compete with it.
@Dave_en
@Dave_en Год назад
@@recipekipotli wheat has 20-30gm less gluten per kg of flour. You can improve it by adding little bit of maida. Pure atta chaap doesnt have good feeling though good for health.
@samcrayon.
@samcrayon. 2 года назад
Starch ka use?
@recipekipotli
@recipekipotli 2 года назад
Starch se ek Tibetan dish banti hai...jiska naam hai Laphing...uski recipe bhi aayegi kuch time baad....
@samcrayon.
@samcrayon. 2 года назад
@@recipekipotli ok fekna bekaar hai waise
@recipekipotli
@recipekipotli 2 года назад
Matlab??
@samcrayon.
@samcrayon. 2 года назад
@@recipekipotli matlab recepe thik hogi ya fir aate k sath gunth sakte hain Aise fekna matlab bekar samjhkar fekna thik nhi hoga Recipe honi hi chahiye
@recipekipotli
@recipekipotli 2 года назад
Yes bilkul jabarjast recipe aayegi 😊
@hinashakya803
@hinashakya803 2 года назад
Sir isme viniger kyu dala h?
@Dave_en
@Dave_en Год назад
Chaap bilkul safed ya clean nikalta hai. Badboo bilkul nhi hoti.
@dipshikhadas7593
@dipshikhadas7593 2 года назад
Aatta se v bana sakte he kya
@recipekipotli
@recipekipotli 2 года назад
Bana sakte hai but aate me kam gluten nikalta hai...
@Dave_en
@Dave_en 2 года назад
Haa, chakki aata brand se chaap ban jata hai. Yield lagbhag same ya thoda kam niklega lekin chaap hard banta hai aur aate ki smell aati hai. Ashirvaad aate se kabhi mat banana, uss me gluten bilkul nhi hota. Maida hi suitable hai chaap ke liye.
@kaurkhalsa8981
@kaurkhalsa8981 Год назад
Kisi ne try ke ho to plz share results?
@88keysmaestro
@88keysmaestro 2 года назад
भाई इसमे विनेगर क्यों डाला है । ये डालना जरूरी है ?
@Dave_en
@Dave_en 2 года назад
Vinegar se chaap bilkul clean safed banega aur jaldi kharaab nhi hoga. Aap iske bina bhi bana sakte ho. 24 ghanta freezer me rakhna jaruri hai taaki texture develop ho. Phir iski sabji banane se pehle garm paani me duba kar ready karna hota hai. Deep freezer me maheene bhar kharaab nhi hota.
@krutipattanaik1699
@krutipattanaik1699 2 года назад
Agar soya se nahi banta toh ..isse soya chaap kyon kehte hen,🤔
@Dave_en
@Dave_en 2 года назад
Soya se achha chaap nhi banta. Poora maida hi hota hai lekin naam wahi purana soya chaap.
@dharmendraluckysahu2575
@dharmendraluckysahu2575 2 года назад
Chaap maida se banti hi nhi hai. इसमें न तो टेस्ट रहता ना कुछ
@Dave_en
@Dave_en 2 года назад
Taste aata hai masaledar gravy se. Agar meaty texture chahiye toh poora maida se hi banega. Dusre material se banaoge toh besan ka gatta jaisa feel aayega. Maine market ka bahut saara chaap ka variety try kiya lekin ghar ka banaya hua chaap hygenic aur better material quality ka hota hai. Soya daalne se texture aur taste bilkul badal jata hai. Market me sasta production karne ke chakkar me chemical aur jyada matra me starch rakha jata hai warna 80 rupay kilo me kaise mil sakta hai? 120 rs kilo me chawal ka powder mila. Achhe brand ka loge toh 300 ya usse adhik ka milega.
@QuickGlobalRundown
@QuickGlobalRundown 2 года назад
Technically worst product
@Dave_en
@Dave_en 2 года назад
Chinese log isi type ke recipes jyada lete hain. Naam bhi seitan/shaitaan jaisa rakha hai.
Далее
вернуть Врискаса 📗 | WICSUR #shorts
00:54