Bharat Ji, Bhindi is my favourite. I tried your fry Bhindi recipe and it tastes good and crispy. My grandson liked it and gave thumb up. My whole family loves this fry crispy Bhindi. Thanks for your simple way of explaining the recipe. God bless you. 👍
Hi... It was super in taste .... So crisp yet with spice in mouth... Thanks for the recepi .. There is one more recepi with Bendi... 1. Slice bendi from top to bottom but don't make two halves, make insiction to stuff powder. 2. Jeera powder, chilli powder, dhaniya powder, very little salt mix well. 3. Stuff the power in incision made in bendi 4. Tawa fry it with little oil, don't stir, 2 mins one side and next 2 mins other side...
Really bhari aap na bilkul b ek lady ki tarah bolte hue recipe banate acha lagta h sun ne me n I will definite try it aapki sari recipes bahot hi testy hoti hai thanks
Explanation is wonderful.... I too prepare same way but with seeds I make it ... nd I skip lemon cz amchur is added... nd I use more of chilly powder....
chote chote pyaj ko wash karke usmey chaku se cross cut laga lo ..fir ek pan may 1 cup pani garam karkar usmey ek dalchini ka tukda or beatroot yani chukundar ko kaskar ya chote chote tukde karke usse pani may ubal le ......fir thanda hone ke liye rakh de pani ko jab thoda thanda ho jaye to usmey adha cup white sirka dal de or ek jar may pyaj bharkar upar se teyar pani ko dal de or upar se chutki bhar namak dal de ..........pyaj may cut lagane se pyaj may andar tak teyar pani chala jayega or chukundar(beetroot) dalne ka fayda ye hoga ki pyaj may beetroot ka red color or beetrood ki natural sweetness add ho jayegi....dalchini se achi khoosboo add hogi or halk namak dalne se pyaj thodi soft ho jayegi or rass pyaj may achey se soak ho jayega or vinegar yanni white sirka dalne se pyaj may halka sa khattapan add hoga ......may to aise hi banata hoo
Thank you so very much Bharat bhai.... Inshallah me zarur try karungi Aapki Tarah banana kurkuri bhindi. Thanks for sharing such a wonderful video.... May Allah always bless you.... Tkcr.... Bye.....
I love and cook your recipes..i gave tried so many of your recipe like bhindi do pyaza, palak paneer snd more...everything turned out absolutely awesome.... today i trued kurkure bhindi and as always turned out tasty and awesome ...thank you for the explanatory videos