Really bahut acchi recipe batayi hai Didi ne...meine aur meri better half ne milkar banayi aur banne ke baad turant roti ke sath khayi...mei vaise toh raat ko 2 chapati se jyada nai khata lekin Ish Bhujiya Sabji ke sath 5 Chapati kha gaya,really superb description
I m maharashtrian...n eating this since childhood .....its always tasty n quick to make....but we never use kasuri methi,dahi,n tomato souce....but rest same....n in addition lahsun in cut peice..😊