I saw your pulav recipe but you can make rice as such without soaking. To make namkeen chawal pulav put some oil in cooker put onion tomotoe roast, add spices add 2 aloo potaotoe matar. Put 1 glass rice add 2 glass of water. Water is double the rice. Bring to 1 whistle close the flame. Open cooker after 15 minutes pulav is ready.
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