सर, ये मे कलाकंद की रेसिपी बहुत दिनो से देखना चाहता था. थँक यु सो मच आपने रेसिपी हमे दिखाई.. सर दुसरी बात ये, कि आप बहुत ही, अच्छे से बाते करते हो. और आपकी स्माईल बहुत अच्छी है. थँक्यू सर..!
Hello Sir .. Wah ji .. Bahut hi badiya aur lajawaab recepie hai .. U hv teached this recepie with detailed explanations ... itni tough Lange wali Hadiram / Bikaner jaisi Mitthaii ghar par easily Apne seekhayi hai .. just beyond words Amazing ... kabhi nahin socha tha Tough Mithaii , Snacks ghar par bana payenge.. ✌👍.. Sir .. even I too avoid using chemicals & food Colours unnecessarily .. Silver varq bhi original nahin milta ... Chandni Chowk k vendors ki bhi genuinity nahin pata .. isiliye no Silver varq .. only Healthy Dryfruits.. V Interesting recepie and Drooling Plating .. Thank you so much Sir for teaching this Awesome Delight .. It's a pleasure learning this Kalakand ( with lots of kala & without kand in it 😇🤠 ) from U 👌👍🙂💐
Wow... This is amazing....always thot it to be a tedious process. Tku for this recipie Chef Ajay....simple n easy to make method.. God bless u n ur fly with good health n happiness always... 🙏🙏😍🙏🙏
Chef whenever you made mithai, it tastes Irresistible 😋. Recipe dekhte hi khane ka Mann karta hai😝, Your recipes are so simple for us to make it, specially the sweets. Chef thank you so much for sharing this kalakand recipe, i'm very fond of sweets 😊. It is one of my favourite and I will definitely try this recipe.
We call this sweet therti pal... And we even make this when the milk gets spoilt and at that time it's a tedious process of keeping on stirring the milk... My mother would make this immediately... When we were small 😋.. Sir where do we get citric... Mouth watering recipe 😋👍