Wow ...kya recipe hai ...kisi ko agar bangan pasnd nhi b honge toh vo b kha lenge ...seriously aap bahut achi recipe banati ho ....love it.....I will try definitely
Delicious and easy to follow ! Made this recipe three times and it came out great. It does take a lot of oil to fry the eggplant but the taste is amazing ! Definitely you should try this
I have tried so many recipes but you are simply the best.. a novice like me in cooking is becoming expert cook slowly, in this lockdown. Thanks Sonia. God bless you. 😁
Thank you for sharing this yummy recipe Sonia Ji. This is the next recipe on my list to try. I tried your matar paneer recipe and it turned out very awesome and delicious. It is my husband’s favourite now. Take care and stay blessed.
Sonia what a awesome recipe . Definitely will make it . It’s among one of your best looking recipes . Thank you so much . I truly enjoy watching all your videos .
The girl with magic hands, as I said before you never disappoint me its 1.42am and I want to make it an eat it now. But haven't hot the eggplant at this time of night. First thing in morning I am making it 😃
Sister jab ap ne layers lagai tab gravey or dahi dono room temperature the kya ya hot? Or jab layers lag jayen phr kya is ko fridge main rakhte hain i mean is ko colod hate ya hot? Hmare ghr nhi bnae kabi ..aj bnana chati so please tell me me