Radhe Radhe Jay Jay Shri Radhe aapki recipe Kamal Ki Hai Main isko दो-तीन bar banaa chuki hun bahut badhiya Prabhu aap per apni Kripa Hamesha barsate Rahe
2 cup sooji +1cup curd +salt +sugar+ ginger green chili paste +water + oil+ rest for 10 min . ..also prepare green chutney .. just before cooking dhokla, add Eno ...steam cooking... let cool completely.. spread tadka