I recently came across your Dhokar Dalna recipe video on RU-vid, and I wanted to express my genuine appreciation for your fantastic content. Your video was not only informative but also incredibly enjoyable. The step-by-step instructions were exceptionally clear and easy to follow. Your detailed explanations of each cooking stage made the whole process approachable, even for someone who might be new to Bengali cuisine. I could tell that you put a lot of thought into making it accessible, which is greatly appreciated. Your tips and tricks were a game-changer. The extra insights you provided on selecting the right ingredients, the proper consistency of the batter, and the cooking techniques were invaluable. These little tips made all the difference and ensured that my Dhokar Dalna turned out delicious.
ক্যামেরার closeup এ দেখছেন বলে মনে হচ্ছে বেশি তেলে রান্নাটা হচ্ছে। তাছাড়া নিরামিষ রান্নাতে তেল একটু বেশি লাগে। ডালের বড়ো ভাজলে একটু তেল লাগে। বাকি কোনটা অস্বাস্থ্যকর? নারকেল শরীরের জন্যে উপকারী। শরীরে তেল, ঘি এর দরকার আছে হাড়ের joint ঠিক রাখার জন্যে। Don't be panicked.*
