When I was a kid, my mother used to make this vegetable, and she used to serve it with Luchi or Parata. So, I feel nostalgic whenever my mother makes it nowadays. Let me share it with you guys. It's a very simple recipe, and not a lot of ingredients are needed.
🔥👉😍 কুষ্টিয়ার ঐতিহ্যবাহী মালাই কুলফি Order করতে এখানে ক্লিক করুন: ghortheke.com/...
✅ Ingredients List :
Oil: 2tbsp
Bay Leaf (তেজপাতা) - 2 pieces
Chili (মরিচ)- 3-4 Pieces
Dried Chili (শুকনা মরিচ) - 3-4 Pieces
Ghee (ঘি) - 1tsp
Sugar (চিনি) - 2 tbsp (Depending on how much sweet you like)
Salt (লবন) - To Taste
Ginger Paste (আদা বাটা) - 0.5 tsp
Panch Phoron (পাঁচ ফরং) - 0.5 - 1 tsp
Turmeric Powder (হলুদ গুরা) - 0.5 tsp
Mix Vegetable (সবজি) - 2.5 Cup (Approx)
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19 авг 2024
