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Among the most sought-after ladoos are the Motichoor ladoo of North India, Churma ladoo of Gujarat, Coconut ladoo of South India, Til ladoo of Assam, and the Kerala ladoo, a variant of Boondi ladoo. Ladoos are cherished not only in India but also in neighbouring countries such as Pakistan, Nepal, and Bangladesh.
Ladoos like besan, motichoor, nariyal and boondi are common. A mixture of fenugreek, black pepper, sesame and flax seeds are added. These have healthy properties, like providing energy, and helping in weight loss.
#laddu #moongdalladdu #somadirrannaghor #recipe
18 сен 2024
