Assalamualikum Everyone,
Welcome to your favorite Aayan's Cooking Channel. Hopefully, you and your family liked my previous recipes. All of my them were easy and simple to follow.
All of my viewers have had requested me to do something new and unique recipes. As a result, today, I am going to show you how to make Chicken Roast Recipe | Biye Barir Roast |
One of my best recipes that ever made. Its very tasty and delicious. I hope you will enjoy it and do not forget to share with your friends and family.
Moreover, if you like my recipe then please subscribe my channel and share with your friends and family.
Whether you're looking to whip up a quick weeknight dinner or impress your guests with an elaborate feast, Aayan's Cooking has got you covered. So grab your apron and join us in the kitchen - it's time to turn up the heat!
Cooking ingredients:
Nutmeg ( জায়ফল ): 1 pc
Mace (জয়িত্রী ): 3 pcs
Cinnamon Sticks (দারচিনি): 6 pcs
Black Cardamoms (বড় এলাচ): 4 pcs
Green Cardamoms (ছোটো এলাচ): 4 pcs
Pepper Corns (গোল মরিচ): 30 pcs
Dry Roast and blend to make Roast masala powder
For 8 pcs chicken
STEP 1
Yogurt: 3 TSP
Cashew Nut paste: 4 TSP
Tomato sauce: 2 TSP
Red Chili powder to taste
Roast masala powder ½ TSP
Ginger Paste: 2 TSP
Garlic Paste: 1 TSP
Cumin Paste/Powder: 1 TSP
Coriander Paste: ½ TSP
Onion Paste: 1 Cup
STEP: 2
Liquid milk-1/2 kg
Kewra Water: 8-10 Drops
Rose Water (): 10-12 Drops
8 pcs chicken
Salt to Taste
Oil: ¾ Cup
Onion Slice: 1 Cup
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3 июл 2024
