ঠাকুরবাড়ির অড়হর ডাল রান্না গোটা পেঁয়াজ আলু দিয়ে | Bengali Style Arhar Dal | How to make Toor Dal 

ঠাকুরবাড়ির অড়হর ডাল রান্না গোটা পেঁয়াজ আলু দিয়ে | Bengali Style Arhar Dal | How to make Toor Dal
Ingredients:-
Arhar dal/Toor dal:75g.
Small potatoes:5pcs.
Small Onions:6pcs.
Green chillies:4pcs.
Bay leaves
Cumin seeds:½tsp.
Hing:a pinch
Cumin powder:1tsp.
Coriander powder:1tsp.
Turmeric powder:⅓tsp.
Red chilli powder
Salt and sugar:as per taste
White oil
Ghee
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