lachha paratha recipe in bangla | লাচ্ছা পরোটা রেসিপি | Atanur Rannaghar
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Welcome to Atanur Rannaghar, Learn to make quick and delicious Lachha Paratha in minutes. This simple recipe is perfect for beginners and I will show you 2 different types of dough to make perfect lachha paratha recipe. Subscribe to Atanur Rannaghar for more Bengali recipes. Happy cooking!
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Lachha Paratha Recipe Ingredients
৫০০ গ্রাম ময়দা / 500g Flour
২৫০ গ্রাম আটা / 250g Atta
স্বাদমত নুন / Salt to Taste
২ চা চামচ চিনি / 2 tsp Sugar
২৫০ মিলি দুধ / 250 ml Milk
১০০ মিলি উষ্ণ গরম জল / 100 ml Warm Water
১ চা চামচ সুজি / 1 tsp Semolina
২ চা চামচ ঘি / 2 tsp Ghee
লাগিয়ে নিন তেল / Apply Oil
ময়দা / Flour
লাগিয়ে নিন ঘি / তেল / Apply Ghee / Oil
Second Process
১০০ মিলি জল / 100 ml Water
১ কাপ দুধ ( ২০০ মিলি ) / 1 Cup Milk ( 200 ml )
২ চা চামচ চিনি / 2 tsp Sugar
স্বাদমত নুন / Salt to Taste
৭৫০ গ্রাম ময়দা / 750g Flour
ঘি / Ghee
লাগিয়ে নিন ঘি / তেল / Apply Ghee / Oil
28 сен 2024
