Khub saras jotani saathej modhama pani aavi gayu hoon pan kaale tamari ritej pani puri banavis thanks for sharing keep rocking God Bless u aavjo Love India 👌🥰😍❤💜🎉🎊💃🥇💎💥💟💯💋🌹😇😘😘🇮🇳🇮🇳🇮🇳
Nice habit to use each n every part of food items…even I ve ‘ same habit…I ve learned from my mother 🙏🏼…she used to tell “food is GOD not to waste a bit even…recipe is nice as well …thnx for sharing…
Add a pinch of baking soda while soaking desi chana overnight. Discard soaking water n pressure cook next day! It will cook faster n soft in only 3 whistles. I will try panipuri following your recipe!
@@nikieskitchen nathi banti kareli che me try .. gamete karo pn lari vala jevi kem nathi banti .. lari vala nu Pani sunghine j modhama pani ayi jay che .. evi kem nathi banti
