Side dish வேண்டாம் வெரும் சப்பாத்தியே சாப்டலாம் போல இருக்கு சங்கீதா..😋😋😋😋😋 உங்களுக்கு நான் ஒரு டிப்ஸ் சொல்ரேன் இட்லி மாவு க்கு ஐந்து டம்ளர் அரிசி ஒரு டம்ளர் உளுந்து போட்டு இரண்டு ஸ்பூன் வெந்தயம்.. அரிசி ஆட்ரப்ப முக்கால் டம்ளர் லேஸ் அவல் கழுவ கூடாது மிக்ஸியில் பொடி செய்து அரிசி ஆட்ரப்ப சேத்து ஆட்டி இட்லி ஊத்தி பாருங்க ..பஞ்சு மாதிரி இருக்கும்
Actually..when we heared ,your instructions,,some questions are raised in mind..fraction seconds ..you have cleared the doubt well..that's your special..skill..thank you
Your dedication to cooking make me feel wonder. Even in this young age you have lot of experience because of your keen interest. Your way of talking also very interesting to watch. Excellent preparation. Chappathi is a favourite tiffin loved mostly by all people. So this video very useful one.
Today i tried this method 🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻semma, first time en chappathi pass mark vangiduchu💃💃💃💃💃💃💃 itharku munnal morkulambu, non veg style chenna curry try pannen, ellam nalla irunththu thank you dear🙏🏻🙏🏻🙏🏻love yooooooi💃💃💃
Really nice.. yesterday I’m try ... en husband sappathi ye venda solvaar bt yesterday doubt ah ve saaptar .. very nice epdi ipdilam nu enkita ketkum both really I’m very happy 💃
I prepared very soft chapathi bec of your recipe. Really thank u so much. Chapathi never came out well for me but after following your tips I never hesitate to make chapathi. Now I'm doing weekly 4 times for my daughter . So nice of u. Thanks a lot.
உங்கள் சப்பாத்தி சூப்பர் நானும் இதேபோல் தான் எல்லாம் போட்டு மாவு பிசைந்து சப்பாத்தி போடுவேன் என் சப்பாத்தியையும்சாப்டாக இருக்கிறது என்று எல்லோரும் விரும்பி சாப்பிடுவார்கள்
How many. Years I am trying soft chappathi mam, but it is not coming, I am preparing chappathi following your chappathi really very nice and soft, Thanks a lot mam, keep doing
Hai sister today I tried this chapathi for dinner really awesome👏👍 😋first time my husband said today chapathi was so soft that credit goes to you only sister thank you so much😊
Excellent recipe even am also chef more then 16 yrs doing my job but this is very first time something I learned it through ur videos wow. Congratulations keep it up dear
Omg.what els i need chef.this word is enough for me .really i feel happy.actully i startd to cook whn I was in 10 yrs i lov cooking.to get appricasn from chef it's great think.thku so much
@@CookwithSangeetha even though am in Australia working as a a chef more than 5 years and I been this industry more than 25 years but it’s very first time I learned it something unique for chapathi preparation methods
@@karusamy9337 thku so much chef.i lov cooking but i don't know having catering cls available..but after i went college my room Mets r catering student that Tim i feel i should take catering...but nw i got chance to cook n teach...nice to share with you thku so much every one wil not appropriate like u that too cheff..my most of friends in us working as cheff.so i respect cheff job.thku gn
நல்ல பதிவு. சப்பாத்தி மாவு தயார் செய்வதற்கான மிகச் சிறந்த ரெஸிபி. பார்க்கும் போதே நாவில் உமிழ் நீர் சுரக்கிறது. நன்றி. மற்றும் இது போன்ற பல்வேறு ரெஸிபிக்கள் வழங்க வேண்டும் என்ற விண்ணப்பத்துடன் எமது வாழ்த்துக்கள். வாழ்க வளமுடன் வாழ்க பாரதம்
Thank you Sangeeta mam for the minute details.... It would be fine if u give a short recap of the preparation at the end of the video.... It would be easy to remember... Thanks in advance
Super attakasama irukku Naan chappathi panna ippadi varala uthey mathi pandren but neenga 2 mani neram bridge la store panna sollureenga bridge la vaikkama veliye vacha ippadi softa varatha
Wow wow wow super wonderful amazing marvelous unbelievable Vera level mamei megaarumai solla varthai illai you are a great thanks for sharing mamei God always bless you with all congratulations mamei
Dheivamey neenga engarundalum vaazhga valamudan😂😂😂enaku chappathina romba pidikum but adha kastapattu adichu pesanju samaichu kadaisila sapidumbodhu vai valikum paarunga adhoda chappathiye panna koodadhunu evlavonaal fedup aairuken but first time ungaloda tip try panen wow chancey illa very easy to prepare akka thank you so much ini unga method dan follow pannaporen once again thanks a lot akka love u ❤😘
Hi dear ma thku da! Yes v tru really it's my experiance I shared in this video.i know if u make same u wil get soft chapathi. Actually I thought all of them knows then y should I make nu.but my friend askd me.so that I made we hat I told in video intro that's really tru.thks a kit dear.love u too.keep watch n follow me all of my recipe simpl n easy n tasty.gn
Thku dear give Tim to make perfect puri.dint add oil when mixing that I'm added only weat powder n salt n water that's all but littl bit titly dough makir eka mor oil wil observ. try.i ned a tim to make vide.many of them askd..but giv tim dear
Hi akka na unga new subscriber. Unga vedio pathutu nethu chappathi try panna vera level akka 😍😍 enoda husband neya chappathi senja illa yaravathu kuduthangalanu kettaru na romba happy😁😁 romba thanks akka🌹
Hi sisi today dinner unga method la thaa try panuna akka chappathi soft ah super ah testy ya eruenthuchi akka tq so much akka ...na chappathi potta hard ah thaa varum but neenga sonna mari try panuna super ah vanthuchi ☺️😋 tq sisi I'm soo happy sisi
Hi sister..... the way of ur explanation was very nice.... keep it up, sure will try......a small advice , hope you won't mistake me. before eating ,we should give the crow first..... 👍 From Vadavalli Coimbatore.
Thku dear.i mostly shoot night tim.how possible.do u think I don't know this crow mater.in our house earlier one crow in our home .but not now.i dear.this is mediya if I say my cenntiment no one wil mind .that's all our personal ryt
@@renukanair2396 this video day time but most of the time I shoot night tim We hav cat in our home.so wil care of that .no isu dear I just explained my side.
