Mam.. Nangal (palakkad iyet) ori pattirattil lauki vega vachu with salt haldi.. Then we hrind grn chl little and coconut and then tadka. .. Sometimes we add chilli piwder while boiling lsuki.. In that case we grind only jeera voconut. I'm going to try your method as I love trying other methods!! Thx for sharing.. Neengal prepare panni plate la chappidarathe engalku inspire aaradu!! Must be good. Also I love watching ur videos as ther are not too lengthy
Akka super ka akka onion ,garlic, redchilli powder, green chilli idhu illalamaa recipe irrudha video Podooga akka (add black pepper, and jeeragam recipe pls)
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