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நண்டு ரசம் | Blue Swimmer Crab Soup |Nattu Nandu Rasam

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*Ingredients & Measurements available at
www.royaldhaks...
Nandu Rasam | Crab Soup
The very old crab recipe , it has lot of medicinal values.
Authentic Nandu rasam/Crab rasam is the good remedy for common cold, cold mucus, phlegm and also body pain. It’s very delicious In taste, When you prepare with blue swimmer crab it is sweet in taste and also splashed with mouth watering flavours.
Anybody looking for the good meat in the crab then use the male crab it has more meat In it to enjoy. Try this recipe because the ingredients which are used in the rasam - each individual ingredient has health benefits and also good enough to boost the immunity.
Below are the links for some of the items we use in our videos…
India
www.amazon.in/...
USA
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Australia
Pepper Grinder amzn.to/2s68BFM
Wooden Bowls amzn.to/2BROQGA
Copper Handi amzn.to/2F2iH39
Stone Grinder amzn.to/2F1KSiv
Spice Box amzn.to/2BZ0DCS
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Опубликовано:

28 авг 2024

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Комментарии : 187

@kanmanikannu8825 5 лет назад

Sir... idhu varaikum neraya youtubers oda videos na pathurukan... likes um irukum dislikes um irukum... nan patha varaikum unga most of the videos la dislike e illa... avlo qualitya iruku unga videos... adhudhan unga success kaana padi... and to talk abt tis recipe its mouthwatering... 👌👌👌👌👌👌👌👌

@lighthouse403 5 лет назад

super anna, ivlo nandu rasam eppadi vaikkanumne theriyaama, cook pannirukkiren..! now only getting to know how to cook Nandu rasam.. thank you so much...!!

@saveethasampath9698 5 лет назад

I am subscribing your channel for ur varieties of vessels like iron kadai, wooden box and clay pot, copper,brass all traditional vessels are using so I like ur channel

@g.scogtst3684 5 лет назад

Bro Ur mud pot cooking & receipes superb.... Pls add a video for mud pot purchasing, seasoning & maintains video...

@myemail9781 5 лет назад

Your traditional & healthy cooking with earthen pots and traditional cook tools is truly a heritage. I enjoy learning from you. You are paitent and polite in explaining the cooking. Your videos are informative, clear and precise. Thank you for sharing such a heritage with all. Wishing you A very Happy & Healthy Pongal in Advance

@mohammedhusain3738 5 лет назад

ANNA U R NOT ONLY DEMONSTRATING UR RECIPE .GIVING EMPLOYMENTS TO VILLAGE ARTISTS LIKE POTTER,CARPENTERS AND BLACKSMITHS UR KITCHEN TOOLS ARE AWESOME.

@elanggoservai3307 3 года назад

Some says tamarind juice will reduce the nutrients in crab rasam or normal milaghu rasam... Im not sure how true it is...kindly do explain and correct me if its wrong believe...Tq * I tried this crab rasam with all spices shown above,especially sathakuppai seed and tippili(without tamarind/lemon juice)...very superb outcome nanba...tq for the recipe. 👍🏻👍🏻👍🏻👍🏻 from Malaysia 🇲🇾🇲🇾🇲🇾

@thecrickettv3437 2 года назад

I,m tamil but settled in west India. And i tasted many north&west indian foods but non one can beat south indian food

@johndevan22 4 года назад

Romba Nandi Anna unggal explaination romba easy akha irrukku.

@sarath5661 5 лет назад

நீங்கள் செய்வது போலவே நான் செய்யிது பார்த்தேன் ம்ம்ம் மிகவும் அருமையான சுவையாய் இருந்தது..

@dharshinivenkat2624 5 лет назад

Super Anna😋 parkave attakasama💥irku kandipa intha recipe try pandren ... cooking videos la 😎Unga videos Ku mattum than nan ethirparthutey irupen epathan videos varum nu🤗 seekram neenga million subscribers 🎉 reach panniruvinga Anna...🎊 By, unga fan😎

@Chellam786 5 лет назад

Utensils are beautiful and receipe is nice

@monishanisha1136 5 лет назад

Wowww...!!! Yummy ... Super sir👌👌👌 I love crabs😍😍😍 Blue colour crabs paaka beautiful a eruku ❤️❤️❤️❤️

@RoyalDhakshin 5 лет назад

Thank you

@geethareddy8171 5 лет назад

I was expecting a crab dish from u..finally u did😊

@sharmilatagore209 3 года назад

Today I tried this recipe, Really it's taste good.thank for this recipe

@sathyapriya4004 3 года назад

Ur cooking materials are good

@rajeshsomasundaram7299 4 года назад

Bro, Asathiputeeeenga bro!!! Next Saturday Nandu rasam pandran. Adichu thoookuran!!

@mdbilal2010 4 года назад

நண்டு ரசம் செய்முறை மிக அருமை .

@malinimalu10 5 лет назад

Wow... Super recipie... First time watched in big TV felt like reality. Sooper camera work Anna...

@ganorecipes6716 5 лет назад

ur videos always very sharp super well done sir ..... next enaku chicken biriyani senji katunga sir...

@naveenan9006 3 года назад

Sir unga utensils la enga vaguniga😍👌, unga samayalla veara level😋😋😋,

@Santhiya_2122 3 года назад

Thank you sir for yr explanation... talk very polite and clear explanation.

@nithyanaomi6571 3 года назад

Paakum bodhey supera iruku sir I will try

@haridharani5177 5 лет назад

Sooper sir...semmaa...thala kari epd seiyanum nu soli kudunga sir

@adambarakath3489 4 года назад

Village style mother way cooking super

@sunflower4277 5 лет назад

Unga voice and the way you talk very nice.superbbb. tradisional way..

@surekhadeepak8893 5 лет назад

super sir

@thendralarasi4825 Год назад

நான் 2முறை இந்த வீடியோ பார்த்து செய்கிறேன் நன்றி

@sharanya3507 5 лет назад

sir unga vessel unga clean superb sir

@nilastars7489 5 лет назад

Very super Anna...... Ur cooking always gently with health.... So super testy in all r..... 😋😋😋😋😋 One's again happy pongal.....

@RoyalDhakshin 5 лет назад

Thank you and Happy Pongal to you and your family

@nilastars7489 5 лет назад

@@RoyalDhakshin 😍😍😊😊

@tamilselvit9585 4 года назад

Super sir I will try tomorrow

@manojprabhahar6431 5 лет назад

ancle supper ungala pakkanum unga mugatha katti samayAl pannunga plsss uncle

@ChittooKuruvi 4 года назад

Hello Anna, you are my guru for Non-veg. i tried this crab rasam yesterday for my visitors. didn't add long pepper. but it came really well. I think I added more dill seeds, so it dominated my carb rasam. next time i will try to add less...

@RoyalDhakshin 4 года назад

Hi Punitha Devi, Thanks a lot for sharing your feedback with us. We are glad and humbled.

@ela4kids 3 года назад

Extremely mind pleasing style. 😍

@santhiak269 5 лет назад

இனிய பொங்கல் திருநாள் நல்வாழ்த்துக்கள்

@RoyalDhakshin 5 лет назад

Thank you

@subhavijay792 4 года назад

No idea for crab receipe till date but now I will try soon . How to eat crab please explain sir

@soundarrajan5063 4 года назад

Thanks for sharing this video..... I brought blue swimmer crab today.... let me prepare and let you know!!!!!!!! From Wellington, Newzealand

@kishoreirfan1607 5 лет назад

Hello bro how are you neengal seiuum Samayal and things place very high light bro niraiya chef programs pathurukan avankalam intha methodla pakkala notes matum thaan edupan unkal Samayal matum Parkum pothu matum thaan naane Samayal panra Mathiri feel panran bro ithu Mathiri place things rombaum pidikum God bless you and your family and team bro

@RoyalDhakshin 5 лет назад

+Kishore Irfan Thank you for your valuable feedback. This inspires us to to do more dishes

@kavithanagarajan8046 5 лет назад

அண்ணா ஆட்டுக்குடல் குழம்பு எப்படி செய்றது சொல்லுங்க..

@monikamoni5330 3 года назад

Super

@masssmanoj3293 5 лет назад

Anna unga videos romba nalla irukku...

@karthickraghavendra5807 5 лет назад

Excellent sir traditional style

@jannanisethu972 5 лет назад

Sir your mother,wife and daughter are so lucky

@saraswathy697 5 лет назад

I watch all your recipes and try them also Sir

@lee_az5108 5 лет назад

O...is it..

@tryponraj 5 лет назад

இதையும் இன்னிக்கி செஞ்சேன் chef. சரியான மார்ச்சளி. சதகுப்பை மட்டும் இல்லை. மத்தபடி இந்த ரசம் நல்லாவே கேட்டுச்சு

@RoyalDhakshin 5 лет назад

+Ponraj Mathialagan 🙏

@saravana333kumar1 5 лет назад

High quality video ..superb

@JayaLakshmi-mg9or 5 лет назад

சொல்லும் விதம் அருமை யா இருக்கிறது

@sangeethas7819 5 лет назад

Super anna semmaya erugu🦀🦀🦀rasam happy pongal anna

@monikaarumugasamy6656 3 года назад

Ammikkal super

@jessyvasu7494 5 лет назад

Beautiful colour

@keerthanasivakumar9572 5 лет назад

Looks so delicious.. can you make please crab gravy authentic South Indian style.

@mhemamh1404 5 лет назад

Anna chettinadu nandu masal recipe and nandu flesh vachu oru masala seirainga antha rendu receipe um upload panuinga pls

@RoyalDhakshin 5 лет назад

Sure will do.

@mhemamh1404 5 лет назад

Thank u anna👏🖒🖒🖒

@victoriadurairaj5029 Год назад

Super sir ..

@karthikraj1442 5 лет назад

பாக்கும்போதே எச்சி ஊருது 👍

@rajaramanmaheswari6523 5 лет назад

Woow..... Pakumbode mouth watering........ Super recipe anna .... Epo winter season ....soooo helpful for cold anna ... Happy PONGAL ANNA........

@rajaramanmaheswari6523 5 лет назад

Thanks anna

@ajshan3241 4 года назад

I made this superb taste

@meerapfeffi171 5 лет назад

Ur cooking z jst awesome 🙋

@thalapoongodi846 4 года назад

அருமையான பதிவு

@sabeermohamed2722 5 лет назад

Master I am your big fan....😍😍

@jennyshealthyhome2167 3 года назад

Thank you anna 🙏

@geethabarthiban7057 Год назад

Sir dhaniya seed( Gùndu malli )add pannalama sìr

@msatheeshmsatheesh1401 5 лет назад

Sir thangaipal rasam recipe sollunga IAM ur fan sir

@kamalavadeveloo9330 5 лет назад

Sir i like your recipe very hungry Sir 😁😁

@jenettafernando2941 5 лет назад

Made it today. Really superb! 😊

@anandapriya3920 5 лет назад

Super....arumaiyana samayal

@vidyar725 2 года назад

Sema Anna...

@safiahhamzah116 Год назад

Can you please share where to buy the ammi & man chatti please 🙏 From Malaysia 🇲🇾

@MsRita21 3 года назад

Hi Chef, please share Nandu Masala receipes. Thank you

@zainabkhatun2045 5 лет назад

Omg my favourite happy pongal....... Pongalooooooo pongal

@padmavathiv8705 5 лет назад

Sir other chiefs normally cook in gas stove in kitchen and grind in jar but chief u grind in stone by using ur hand only and ur earthen stove u want to show differently the location also is very different u used to show the cooking and sir anyway u r different compare to other chiefs and while preparing the dish u use all masalas which gives tasty and it makes me mouth watering .

@RoyalDhakshin 5 лет назад

+Padmavathi V Thank you for your encouraging words. 🙏

@anandhis423 4 года назад

Way of explaining 🤩🤩🤩

@iyyappanpakirisami7896 5 лет назад

Neenga use panda thinks very nice

@RoyalDhakshin 5 лет назад

Hi +iyyappan pakirisami, Thanks a lot for sharing your feedback with us. We are glad and humbled.

@hemamalini8524 5 лет назад

Sir your voice is so adorable. Veetla appa paasama sollikudukura madiri iruku. You teach us great recipes! Lots of love. :)

@ganesanm8794 5 лет назад

He spoke Tamil language in very manners

@ramayiraman601 5 лет назад

Super Great! Thanks for your helpful tips Sir!! Looks Delicious Nice! 😇😇😇💝💝💝😍😍😍👍👍👍💞💞💞👏👏👏

@mhemamh1404 5 лет назад

Anna Intha receipe la karathuku pepper mattum than ah green chilly poda kudhatha and Anna neing use pandra wooden container ku oru video seikrama poduvinga pls