I had done white rava receipes from your Raga's kitchen. Earlier My family members *Hate* Rava items . seeing your ideas I done one item from that my kids became finger licking Favorite iteam of rava.Thanks Ragha's
Hi friend 👋 looks interesting for upma we need 21/2 or 3 times water. This much water needed. Because we steam also. Rava need not be roasted?tx for sharing simple tiffin recipe. Well done. PL give ingredients list in the description box
Very innovative recipe..a welcome change from the usual upma..I liked the way you shaped the pudi koyakattai into a bowl to accommodate the chutney..great !!
Hi Raaga’s - this recipe looks v. Interesting - I think by adding lot of coriander leaves - it will get more aroma . We can even add mint leaves / Dill leaves / fenukgreek leaves & so on . I will definitely try this recipe . It is a healthy one . This display is v. Attractive - chutney in the center .