ఈ 6 రకాల పప్పులతో దోసె ఇలా వేసారంటే రుచిగా తిని ఆరోగ్యంగా ఉండొచ్చు..| how to make multi dal dosa 

ఈ 6 రకాల పప్పులతో దోసె ఇలా వేసారంటే రుచిగా తిని ఆరోగ్యంగా ఉండొచ్చు..| how to make multi dal dosa
Ingredients:
-------------------
Moong Dal - 1/3 Cup
Dosa Rice - 1/3 Cup
Green Gram - 1/3 Cup
Ground nuts - 1/3 Cup
Urad dal - 1/3 Cup
Masoor dal - 1/3 Cup
Chana dal - 1/3 Cup
Above ingredients soak for 6 to 8 hours or overnight.
After 8 hrs add to mixer jar and add 2 to 3 green chillies,1 inch ginger, handful coriander with stems, add salt to taste and water to grond the batter...
dosa batter is ready..now you can make dosa immediately...no need fermentation...
For more dosa varieties click below link...
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