ఎప్పుడూ చేసుకునే మామూలు సాంబార్ కాకుండా ఒక్క సారి బెండకాయ సాంబారు చేసి చూడండి రుచి చాలా బాగుంటుంది 

Just now ,I have seen your video and tried Madam ,,really very tasty,, I am doing this recipe first time ,,but taste is awesome and so yummy ❤❤😋😋😋and did you believe or not ,that sambar flavours went into to my neighbours house ,they are asking what's the special i am doing ,, I said sambar ,, they did not believe me first ,,later I have shown sambar that I have made ,, really so happy 😂😂 ,, that's all because of your recipe madam ,,Thank you 💐💐💐

Very tasty I tried it mam .. good explanation

It's turned out Yum 🥰 but Lil bit spicy it was💜✨

Nenu eroju try chesanu chala Baga vachindi andi.

బెండకాయ సాంబార్ 👩‍🍳👌👍

Super ga chesaru 👌👌👌👌

Yesterday night I'll try this type of samber it's get super superb madam 👌👌

అద్భుతహ 😋👌👍

Bendajaya ni popu lo vesi oil lo kidduga fry chesi then pappu lo vesthamu podi tamarind juuce add same

I tried it turned out tasty

WOW ! So Yummy Bhendakaya Sambar. A Good Combination with my Favourite Idlis, Vada & Rice. Lovely Explanation. So Systematic, Neat Preparation . You are a Wonderful Loving Person, Dear Jyothi. Mouth watering Sambar.Stimulating My Appetite. Thank You So Much My Dear Jyothi 👌👌👌👍👍👍🙏🙏🙏💖💖🌹🌹

Same nenu ilane chestanu

Wow super 👌👌

Delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

👌👌👌

Super akka ♥️

👌 sister

Super 😋😋😋

Idli, dosa perfect method of samber preparation very nice Thanks for sharing sister 🙏💐👌👌👌👌👍👍👍🤝 🤝

Nice

Lady's fingers super healthy

Super

Popu lo hing veste garlic veyaku dadu ani naa opinion endukante galic flavor hing flavor ni dombinate chestundi .okasari garlic tho popu inkosari hing tho popu vesukoni chesukovachu .

Fry the lady finger with some oil,before mixing with daal

ताई तुम्ही ईगजी मघे रेसीपी सागा

👌👌🥳🥳 🙏🙏Thanks Madam

Tq very taasty

రసం ఎలా చేయాలో చెప్పండి please

Not new..

👌👌👌

Super Akka 🥰

Nice

👌👌