Sanaga pappu payasam cooker lo chesukune vidanga palu viraga Kunda perfect sweet vache laga chupinchandi inka sorakaya halwa cooker lo chesukune vidanga manchi taste vache laga chupinchandi mam
Senagapappu payasam cooker lo cheyaka poyena vidigane chala easy ga tondaraga chesukovachi andi.and palu viriga kunda undali ante bellam kariginchi aha water add chesukondi
Ledhandi crispy ga vasthayi, memu gulabi puvvulu adhenandi rosę cookies lo kuda Kobbari paalu posthaamu crispy ga inka taste enhance avuthundhi 😊 Thank you for watching...
Hi dear... How are you.. Hope doing great... You have uploaded a very nice recipe... Looking soo good... Thank you so much for this crispy n tasty snack recipe❤❤😊
Hi mam...First of all, coconut tinani valla kosam manchi snack recipe chepinanduku chala Thanks andi. Nako doubt, Rice flour 4 cups Ani cheparu kada. Rice flour place lo korra flour use cheyocha... I'm mean 2 cups Rice flour and 2 cups korra flour use cheyocha ?
Hi Silpa Vinay good morning how are you? Happy Friendship Day to you dear. 🙂 and I liked watching your videos and I enjoyed watching your videos and I also liked kobbari murrukulu they look delicious and crispy and tasty and I love you so much 🙂😀😊😁❤️💙💛💚💗💜 Please reply. Thank you! Vamsi
😊 Thank you very much andi...nothing is left in that pulp but some people makes laddu or burfi and also we can make desiccated coconut powder with that leftover pulp...