This is the first curry i did after moving to Toronto. Just followed the instructions, it turned out too yummy. Thank you @Vismai Food for making my day.
WOW ! YUMMY, YUMMY RECIPE. YOUR EXPLANATION & VOICE TOO AS YUMMY AS GARLIC MUSHROOM PALAK . WILL DEFINITELY PREPARE VERY SOON.. THANK YOU VISMAI GARU. 👌👌👌😄👍👍🙏🙏🙏
Teja garu small advice if you don't mind, mushrooms ni ala water lo vesi boil cheyatam kana, cut chesina mushrooms ni oka bowl vesi a bowl stove meda peti high flame meda peti.....knchm salt nd turmeric add chesi jz 5mins cook cheste mushrooms lo water vastayie 5mins ki stove off cheste mushrooms mostly cook ayipotayie....a water curry lo ki use chesukovachu.....apudu mushroom jarinatu, rubber ga feel vundadu, smooth ga vuntundi.... i jz follow this process, meku nachitene meku use avutundi anukunte ...... anyway palak mushroom a ruchi ki inka em sati radu definite ga I will try sir....
I am watching your channel since first lockdown and tasted many recipes 😋 for me and my family all are yummy. I wish to know the brand of cookwares you use. Appreciate if you can share the details.
God mi hands lo amrutham unchi papincharu anukunta miru chese vantallu direct ga memu thinaka poyina miru cheppinattu chesthene chala entha ruchiga untundhi teja garu.kothaga mrg ayina vallaki visimai foods oka mother laga vantalu neripisthunnaru thanku teja anna thanku soooo much anaa 🙏🙏
Hello vamsi garu meeru kadapa dosa nellore dosa cheparu chala tasty ga unnae regular tiffins lo 1dish added but how to prepare best idlys..me channel lo chala idlys unnae but roju daily manam chesukuntam kada ala spongy vachelaga cheppara plzz
Sir me chala baga cheptharu meri chepinattu chestey same maku antha tasty ga vosthai sir but don't mind sir one suggestion from my side edi nduku vesthunaru vetey em avathadi ani kuda chepandi sir meru process matharamey chepthunaru