పులావ్, బిర్యానీల టేస్ట్ ని ఇంకో లెవెల్ కి తీసుకెళ్లే మఖానా రైతా | Makhana Dahi Tadka 

Makhana Raita | మఖానా రైతా | Makhana Dahi Tadka
Hello Foodies !!
Everybody loves raita as an accompaniment to rice dishes like fried rice, biryani, pulao, and others. This is the perfect video if you are searching for a unique look with a mouthwatering falvor in your raita. We are going to be sharing a really tasty makhana dahi tadka or makhana raita today. This is a very easy recipe that you can make at home. This raita goes well with rice, biryani, or pulao. Serve this raita chilled and the taste will become next level. Give this easy recipe a try and share your results with us.
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Ingredients:
1 large cup Phool Makhana
little Salt
1 large cup thick and chilled Whisked Curd
1 tsp ginger gratings
Coriander choppings
1 Green Chili Choppings
1/8 tsp Black pepper
1/8 tsp Chat masala/Black Salt
2 tbsp Oil
1 tsp Mustard
2 Dry Chilies
1 tsp Cumin
Curry Leaves
1/4 tsp Turmeric
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Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koteswar
Social Media Manager: A.K