పెసర పునుగులు ఈ ఒక్క టిప్ పాటించి చేస్తే ఎంత రుచిగా ఉంటాయో|pesara punugulu|moongdal pakoda| punugulu 

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Learn how to make crispy and flavorful Pesara Punugulu, a popular South Indian snack. These lentil fritters are made with moong dal, seasoned with spices, and deep-fried to golden perfection. Enjoy the crunchiness and aromatic taste of Pesara Punugulu as a delightful tea-time snack or appetizer.
Ingredients:
Moong dal
Onions
Green chilli
Cumin seeds
Oil
Coriander leaves
Salt
Pickle oil
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