Wow !!! First time I watched your channel and that too this recipe. Completely bowled by the way you did andi. I made rose flowers with clay, satin ribbon. But you brought that creativity into kitchen. Very unique. Wishing you to make more creative recipes.
I usually do this recepy.... Ivanni kharchu cheyakunda inko easy method.... Pindi lo water position dough prepare cheyandi next glass tho circles geesi okadani meeda okati same ilaane arrange chesi daani meeda sugar sprincle cheyandi... Tarvata same ilane fold chesi cut cheyandi rose shape vachiddi next deep fry cheyandi ante.... Idi nenu healthy ani ekkuvaga wheat floor to ne chestanu I won't use maida.... So inko chitka entante....migilina godhuma pindi ni fridge lo store chese kanna aaa migilina danitone nenu ilaa chedtuntanu chaala easy trick snacks laa tinochu sweet ga kuda untayi ma intlo ivi andariki ishtam....
Naku chala chala nachayai,panasatonalu lage but gulabila chutatam bavundi,pillalaku okala kakunda eela kooda try cheyachu Defnetly I will try medam thank you 👃
