Waw ma'am. Mixie ನಲ್ಲಿ ಎಷ್ಟು ಚೆನ್ನಾಗಿ ಹಿಟ್ಟು ರುಬ್ಬಿದ್ದೀರಿ. ಪರ್ಫೆಕ್ಟ್ consistency. Soup ಸಹ ಪರ್ಫೆಕ್ಟ್. ಕಾಯಿ pieces ಹಾಕಿದ್ದು ತುಂಬಾ ಇಷ್ಟ ಆಯ್ತು. ನಾನೂ ಹಾಕುತ್ತೇನೆ. Totally super.
Hello Mam.. As I said I tried today and it came very well.. My husband always like this vada with green chutney but when I made with this daal.. He liked it very much.. Thank you mam
Hi neelu I always tried every recipe It was very simple and easy to prepare thank you For bonda soup what you grind that urda dal should not get fermentation instantly we can prepare
Good but next time when u prepare fry the moong dal without oil and then follow ur method, because moongdal asits some smeel if fry it will remove the raw smell nd taste also very good, I tried few months before, not only this whatever cook with mooong dal fry is must😊😊😊thanks for sharing 🙏🙏
Hi mam sooper receipe for this chill and rainy season u have shown bonda with sooper and tea sooper I will try now only love ur receipes mam from shubha
Whenever i hear and see the word "bonda" i remember it since it was a code word in our student days for getting hot hot whackings from the teachers with their fat canes. After getting beatings nicely from teacher my classmates used to ask me " ma'am indha uddin vade thindhidheeya " or "bisi bisi bonda sikthaa" or "masala vade hegithu" or "saaka masale dose innu bekaa ". I still remember rubbing my bum till I reached home and checking both my bums in the mirror to check for the cane marks and swelling😫😫😫😫
