ಗಣೇಶ ಹಬ್ಬದ ಸ್ಪೆಷಲ್ ಅನನ್ಯ ಅಮರ್ ಜೊತೆ ಅಡುಗೆ ಮತ್ತು ಮಾತು ಕಥೆ | Hayagreeva recipe |Raghu's Kitchen |Part 1 

Happy Ganesha Chathurthi.
ಗೌರಿ ಗಣೇಶ ಹಬ್ಬದ ಶುಭಾಷಯಗಳು.
Namaste, everyone! Welcome back to Raghu's Kitchen, and today, we have something extra special in store for you. Our dear friend Ananya Amar is here to whip up a mouthwatering dish in honor of Ganesha Chaturthi, the beloved festival celebrating the elephant-headed God, Lord Ganesha.
As we all know, Ganesha Chaturthi is a time of joy, devotion, and, of course, delectable feasts. Ananya, with her culinary prowess, is going to guide us through the preparation of a traditional dish that's sure to please both Lord Ganesha and your taste buds.
So, whether you're celebrating Ganesha Chaturthi or simply want to savor a piece of this divine festival, join us in Raghu's Kitchen for a culinary journey you won't forget. Ananya Amar's passion for cooking and her warm personality will make you feel right at home as we prepare this delectable hayagreeva recipe together.
Don't forget to like, subscribe, and hit the notification bell to stay updated with Raghu's Kitchen and join our incredible culinary community. Thank you for being part of our journey, and may Lord Ganesha bless your home with happiness and prosperity this Ganesha Chaturthi.
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