ತುಳು Chicken Green Masala ಪಚ್ಚೆ ಮಸಾಲೆ ಕೋರಿದ ಕಜಿಪು Hariyali Chicken Tulu CountNCook  

This is the Goan cuisine you are talking about. Link below 👇, the chicken cafreal. I lived in Panjim, Goa for 4 years from 4th standard to 7th standard. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-GdIlruI3Kjc.html

Masthu Thanks

Welcome

+Hazel Fernandes Thanks. It's actually great news for us when people actually try out our recipes and get great results. That's why we put so much importance to ingredients part of the videos. Thanks a lot.

Welcome anchene malthudu teripaayinek 🙏🙏🙏

+Rakshith H Masthu Thanks

Tulunadu Zindabad👍👍👍

Thanks a lot

Masthu Thanks malthinek anchene malthudu teripaayinek

Masthu Thanks

Welcome

Solmelu

Thanks

Welcome

Thanks a lot for trying out our recipe and also for letting us know

Masthu Thanks

Welcome

Masthu Thanks

+Lokesh Suvarna Thanks. Try it.

Welcome

Welcome

Thanks a lot bro👍👍👍

+Jasvinder Kaur Thanks

Try malthudu teripaayinek 🙏🙏🙏

Welcome

Masthu chutney recipes malthudaye. Udahararegu white oggarne chutney, thimare chutney, thevuda chutney incha masthu recipes malthuda. Tulu bhaasedu chutney panpina playlistdu undu. Solmelu.

Masthu Thanks

Same to you

Thanks

Khanditha try malpule, shoku barpundu 👍👍👍

Masthu Thanks

Thanks a lot

Nothing. Cream is optional to make the dish rich

Thanks

Hahaha

Thanks a lot

+shweta gaikwad shweta Thanks

Namaskara

Thanks

Thanks

Masthu Thanks

Masthu Thanks

Thanks a lot

Welcome

Yaan Eni korida recipe malthe.. Super yummy adittand Yaan raisiye ☺️☺️☺️ Thanks to u

@@ranjithas8133 Welcome, anchene malthudu teripaayinek 🙏🙏🙏

+Hazel Fernandes Thanks

+Hazel Fernandes Thanks

Masthu Thanks

Thanks

Masthu Thanks

We will make it for sure but it might take some time. Until then take a look of the ingredients and their exact proportion which we usually make in bulk and store for a year. Hope this helps. 1) Cinammon sticks(Chakke)- 475gms 2)Cloves (Lavanga)-55gms 3) Green cardamom(Elakki)- 71gms 4) Black cardamom -98gms 5) Mace(Japatre)-95gms 6)Caraway seeds(Shajira) - 49gms 7) Onions seeds(Kalonji) - 50gms 8) Black peppercorns -41gms 9) Star anise-123gm 10) Bayleaves - 8gms 11) Lichen (Pathar ke Phool/Dagad phool) - 13gms 12) Nutmeg -2gms

We could add them and it will not be overpowering since we grind other ingredients with them.

Thanks

I consider the calorie information of raw ingredient rather than cooked ingredient. For e.g. calorie information of cooked chicken varies considerably from raw chicken as chicken loses water after cooking. Calorie estimation at best is an estimation and gives us an idea of which food is better relative to others.

+Jasvinder Kaur Thanks

Solmelu Vishwanathere

VISHWANATH NAYAK l

Masthu Thanks

@@CountNCookMaverick welcome ..Keep it up ..tulunad ki jai

Tulunad ki Jai

Erna Tulu aath shok..

Thanks bro. Yaanla Poojary

Masthu Thanks ye.

Masthu Thanks malthinek anchene malthudu teripaayinek

Already malthuda. Link thirthudundu 👇 ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-HkLXP-aeDm4.html

zoyashh69 zoyashh69 bahala dhanyavaada

zoyashh69 zoyashh69 koodle naavu ee recipegalannu upload maadtheevi

Malpoli

Just skip fresh cream

@@CountNCookMaverick tqu

Main badhiya

Khanditha malpuva, onthe time bodapundu. Masthu Thanks

Thanks again.. erena all recipes super👌

Definitely. For mutton add one teaspoon each of cumin and coriander more. We will also upload mutton as well as veg version of this recipe too.

Good:) namma yelleda menu. will let you know how it turned out. can I marinate and keep the mutton in the fridge tonight?

Definitely. Will come out better with marination.

Godambi bokka fresh cream ijjida malleijji. Mosaru paduni bodchi, agatya ijji.

👍👍👍

One of my sister's colleague is also using this channel to learn some Tulu as she is also married to a Tulu guy.

Amul fresh cream da packet angadid thikkundu.

Khanditha malpoli

@@CountNCookMaverick yogurt use malpoliya?

@@hanisdx Malpoli

Hahaha. Suddi yenchina hahaha

Hahaha parthe voice. Undu 5 varsha dumbuda video. Ittheda videodu voice kudala gargas undu.

Malpoli

@@CountNCookMaverick thnk u .. For ds recipe.... 🥰🥰😍😍

Some people generally use 1:2 ratio for cumin to coriander. In that case, slightly bitter taste of cumin dominates. 1:3 ratio of cumin to coriander is an ideal ratio for neutral taste combination. This is an old recipe uploaded nearly 4 years ago. Maybe I have used 1:4 ratio for cumin: coriander to give a predominantly coriander flavour since this is green chicken recipe.

@@CountNCookMaverick I tried this recipe taste was awesome thank u

Masthu Thanks

Masthu Thanks

Masthu Thanks

Haha. Yennanchina jana aanda 3 janakkulenu sudharpoli. Samaanya janakkulu aanda 6. Onthe parabernakkulanda 8.

+Amina Hussain Solmelu. Thanks a lot

Paadoli aanda onthe taste bethe barpundu

@@CountNCookMaverick thanks anna

Prathima Devadiga Thanks