അരി കുതിർക്കാൻ മറന്നോ? അരിപ്പൊടി ഉപയോഗിച്ച് വെള്ളയപ്പം ഉണ്ടാക്കാം || Vellayappam Using Rice Flour 

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Appam! A healthy South Indian breakfast known for its delicate and lacy texture traditionally made from fermented rice batter. For those looking for a quicker and more convenient method using rice flour is an excellent alternative that simplifies the prepration without compromising on taste. Here's an easy-to-follow recipe for making delicious appam with rice flour.
Ingredients:
Rice flour - 2 cups
Cooked rice - 1/2 cup
Grated coconut - 1 cup
Instant yeast - 1/4 teaspoon
Salt - 1/2 teaspoon
Sugar - 4 teaspoons
Water - as needed