ഉണക്ക നെത്തോലി തോരൻ || How To Make Dried Anchovy Stir Fry || Unakka Netholi Thoran. 

How to make dried anchovy thoran/Netholi thoran.It is a tasty side dish for rice.Please don't forget to comment,share,and subscribe.Love you all.
Ingredients
Dried anchovi/dried netholi-200g
Grated Coconut
Chilli powder -1Table spoon
Turmeric powder-1/4 teaspoon
Shallots-4 nos
Cumin seeds-1teaspoon
Tamarind -small piece(according to taste)
Curryleaves
Coconut oil
Salt
Water
preparation
Dried anchovy should be soaked first.Then rinse thoroughly at least 5 to 6 times.Add cleaned and washed dried netholi with salt and enough water and cook on medium flame for 10 to 15 minutes or until it becomes soft.Then add crushed coconut,onion,chilli,cumin,tamarind,curryleaves mixture into it and mix well.Finally sprinkle some coconut oil and curryleaves and cover the lid for some times.Tasty dried netholi thoran is ready.
Enjoy...